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Liver protecting formula food containing oligopeptides and preparing method thereof

A formula food and oligopeptide technology, applied in the field of liver protection formula food and its preparation, can solve the problems of vicious circle and increase the burden on the liver, and achieve the effects of no toxic side effects, reducing the detoxification burden, and inhibiting absorption.

Active Publication Date: 2016-03-09
南京贝杉国际贸易有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, most patients take medicine to treat chemical liver injury, but the medicine is three-point toxic, and most of the toxicity of the medicine is degraded by the liver, which will increase the burden on the liver while treating, and eventually lead to a vicious circle

Method used

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  • Liver protecting formula food containing oligopeptides and preparing method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Example 1 The preparation method of the liver-protecting and liver-protecting formula food containing oligopeptides of the present invention:

[0023](1) Separation of soybean oligopeptides: take soybean peptides and add distilled water and stir evenly so that the substrate concentration is 2%-5%, add 1%-3% activated papain, keep the temperature at 38°C, and perform ultrasonic-assisted enzymatic hydrolysis 3-5 hours, then move to a water bath at 90-95°C, keep warm for 10 minutes to inactivate the enzyme activity, centrifuge the enzymolysis solution at 4000r / min for 15 minutes, take the supernatant, adjust the supernatant to pH2~4, according to the solid-liquid ratio 1: (10-30) Add activated carbon, 40-50 ℃ water bath adsorption for 2-3 hours, then 4000r / min, centrifuge for 15min, use the rotary evaporator to concentrate the treated enzymolysis solution to the extract shape, take it out and put it in Freeze-drying machine, freeze-drying, powdering, that is, soybean oligo...

Embodiment 2

[0026] Example 2 Crowd efficacy experiment of liver-protecting and liver-protecting formula food containing oligopeptides according to the present invention

[0027] Experimental population: The experiment is divided into 50-60-year-old group, 60-70-year-old group, and 70-80-year-old group. Each group selects 10 patients with liver damage such as fatty liver and alcoholic liver with similar living habits and living standards.

[0028] Experimental method: before the start of the experiment, the people in each experimental group were given a liver function test, and the test results were recorded. During the test period, the test group was given this product, twice a day, 1 bag each time. After 30 days, the test group was given a liver function test again, and compared with the results before the start of the test, the improvement of liver damage was recorded.

[0029] Experimental results:

[0030] Better improvement: significant improvement in liver injury

[0031] General ...

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Abstract

The invention belongs to the technical field of food production, and particularly relates to a liver protecting formula food containing oligopeptides and a preparing method thereof. The liver protecting formula food is prepared from 25%-35% of the soy protein oligopeptides, 18%-22% of polysaccharopeptide, 25%-35% of the goat milk protein oligopeptides, 8%-13% of sodium alga acid, 3%-6% of taurine, 3%-5% of stachyose and 0.05%-0.1% of vitamin B-complexes. The formula is characterized in that the micro-molecule oligopeptides can be rapidly absorbed, nutritional ingredients required by the livers can be rapidly supplemented, liver nutrients can be intensified, injured liver cells can be assisted to be repaired, liver-cell regeneration can be promoted, organism immunity can be improved, the resistant capacity of the livers can be enhanced, absorbing of harmful elements in the body can be further inhibited, and alexipharmic burdens of the livers can be reduced; meanwhile, lipid and cholesterol in the body can be assisted to be removed, accumulation of fat in the livers can be prevented, chemical liver injuries such as fatty livers and liver cirrhosis can be effectively prevented, and the liver protecting formula food is safe and free of any toxic and side effect.

Description

technical field [0001] The invention belongs to the technical field of food production, and in particular relates to a liver-protecting and liver-protecting formula food containing oligopeptides and a preparation method thereof. Background technique [0002] The liver is the largest digestive organ in the human body. It acts as a central chemical processor in the human body, absorbing various nutrients from the blood in the small intestine, decomposing various unfavorable poisons and excreting them from the body. In recent years, chemical liver damage such as alcoholic liver and fatty liver has become a common disease, and the number of patients with liver damage in my country is increasing day by day. Severe environmental pollution and bad living habits are all causes of liver damage. Air pollution and water pollution caused by industrial waste gas and waste water cause various chemical poisons to enter the human body and damage the liver; excessive drinking, staying up lat...

Claims

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Application Information

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IPC IPC(8): A23L33/00A23L33/18
CPCA23V2002/00A23V2200/32A23V2250/55A23V2250/0644A23V2250/632A23V2250/7042A23V2250/7044A23V2250/7052A23V2250/706A23V2250/7046A23V2250/705A23V2250/7056
Inventor 侯国新朱海伦傅庭治代然
Owner 南京贝杉国际贸易有限公司
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