Unlock instant, AI-driven research and patent intelligence for your innovation.

Fragrant and spicy octopus vulgaris and white fungus yogurt and preparation method thereof

A technology for octopus and yogurt, applied in the field of food processing, can solve the problem that tremella is difficult to distinguish whether it has been fumigated with sulfur, and achieves the effects of smooth and delicate taste, good viscosity and stability, and improved texture

Inactive Publication Date: 2016-05-04
HEFEI KANGLING HEALTH TECH
View PDF0 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] However, it is difficult to tell whether the white fungus on the market has been fumigated by sulfur. In order to prevent the white fungus purchased from being fumigated by sulfur and avoid damage to the human body, the white fungus needs to be pretreated before making white fungus yoghurt.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0016] A spicy octopus tremella yoghurt is made from the following raw materials in parts by weight:

[0017] Fresh milk 400, Tremella 16, Plantain taro starch 2, Pepper powder 0.5, Octopus meat 6, Camellia oil 1.5, Bletilla striata 2, Evening primrose 1, Honeysuckle 2, Wujia skin 3, Gelatin 0.8, Sucrose 16, Pectinase 0.16 , appropriate amount of lemon juice, appropriate amount of starter, and appropriate amount of water.

[0018] A kind of preparation method of described spicy octopus tremella yoghurt comprises the following steps:

[0019] (1) Soak the white fungus in 8 times clean water, add lemon juice with 3% water volume in the clean water, soak for 50 minutes, then rinse with running water for 10 minutes, drain the water; chop the pretreated white fungus with Mix 5 times of water into the pot, pre-cook until the white fungus is soft and the soup is thick, then transfer it into the colloid, grind it into a slurry, and filter it for later use;

[0020] (2) Heat and extr...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The present invention discloses a fragrant and spicy octopus vulgaris and white fungus yogurt which is made from the following raw materials in parts by weight: 400-450 parts of fresh milk, 16-18 parts of white fungus, 2-3 parts of canna edulis starch, 0.5-1 part of pepper, 6-7 parts of octopus vulgaris meat, 1.5-2 parts of camellia oil, 2-4 parts of bletilla striata, 1-2 parts of oenothera biennis, 2-4 parts of honeysuckles, 3-4 parts of cortex acanthopanacis, 0.8-0.9 part of gelatin, 16-18 parts of sucrose, 0.16-0.18 part of pectinase, and a right amount of lemon juice, fermentation agent, and water. The fresh milk and white fungus are used as main ingredients, at the same time the honeysuckles and other Chinese herbal medicinal ingredients are added, and the fragrant and spicy octopus vulgaris and white fungus yogurt has efficacies of clearing heat and removing toxins, and dispelling wind and heat. In addition, the used octopus vulgaris meat and other accessory materials have functions of tonifying qi and nourishing blood, and promoting convergence and tissue regeneration.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a spicy octopus tremella yoghurt and a preparation method thereof. Background technique [0002] Tremella is known as the crown of fungi, containing 17 kinds of amino acids, 8 of which are essential amino acids for human body, and also contains tremella polysaccharides (about 60% to 70% of the dry weight of tremella) and multivitamins, etc. Promote body fluid, moisten intestines and stomach, invigorate qi and blood, strengthen heart and body, beautify and rejuvenate skin, and prolong life. It can also improve liver detoxification ability, protect liver function, and improve the body's ability to protect against atomic energy radiation. [0003] Yogurt is a nutrient-rich drink made from milk fermented by lactic acid bacteria. Studies have shown that drinking yogurt can overcome lactose incompatibility, relieve diarrhea and digestion stagnation, inhibit the reproduction of ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/13A23C9/137
CPCA23C9/13A23C9/137
Inventor 陈芳
Owner HEFEI KANGLING HEALTH TECH