Nano mineral water purifying filtering material and preparation method thereof

A technology of minerals and filter materials, which is applied in the direction of adding substances to water/sewage treatment, chemical instruments and methods, and water pollutants. It can solve problems such as odor, bad taste, and inability to provide high-quality drinking water, etc., to achieve Effect of deodorizing taste, improving taste, removing residual chlorine and harmful dissolved organic matter
CN105540701AActive Publication Date: 2016-05-04北京英鸿光大科技有限公司

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
北京英鸿光大科技有限公司
Publication Date
2016-05-04
Patent Text Reader

Abstract

The invention first provides a nano mineral water purifying filtering material. The nano mineral water purifying filtering material is prepared from the following raw materials in parts by weight: 10 to 20 parts of medical stone, 5 to 8 parts of pyrophyllite, 15 to 20 parts of perlite, 20 to 25 parts of Muyu stone, 10 to 15 parts of celestite, 8 to 15 parts of feldspar, 1 to 5 parts of iron ores, 20 to 30 parts of tourmaline, 8 to 12 parts of opal, 3 to 7 parts of germanite, 10 to 15 parts of calcite, 35 to 40 parts of quartzite, 4 to 8 parts of talcum, 13 to 18 parts of garnet, 20 to 26 parts of manganese sand and 25 to 35 parts of clinoptilolite. A first filtering material layer can emit gamma rays in a micron range to form a micro net, an electrostatic field can be generated on the surface of a filter material of a second filtering material layer, and the micron net and the electrostatic field can be combined to affect the structure of water molecular groups, so that the activity of the water can be improved, the energy of the fluid can be increased, and the taste can be enhanced.
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Description

technical field

[0001] The invention relates to the technical field of water purification, in particular to a nano-mineral water purification filter material capable of removing peculiar smell and improving taste and a preparation method thereof. Background technique

[0002] Water is indispensable to the human body, and water is embodied in three aspects: redox potential, molecular group and pH value in physics. Our human body consumes 2.5 liters of water every day, 1.5 liters for urine consumption, 0.5 liters for perspiration, and 0.5 liters for breathing. Water plays an important role in our life. It is the source of life and one of the most important material resources indispensable for human survival and development. Human life is inseparable from water for a moment, and water is the most important substance for human life. The physiological functions of the human body are multi-faceted, and all chemical reactions that take place in the body are carried out in medium ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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