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Chinese herbal preparation for treating bacterial vaginosis and preparing method

A traditional Chinese medicine preparation and vaginitis technology, which is applied in the field of traditional Chinese medicine preparations and preparations for treating bacterial vaginosis, can solve problems such as affecting the gastrointestinal function of patients, achieve good relief and treatment effects, easy use, and no adverse effects and toxic side effects.

Inactive Publication Date: 2016-06-29
许崇兰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] There are many kinds of drugs currently used to treat bacterial vaginosis. Metronidazole is currently considered to have a reliable curative effect. Although it has a quick effect, it has certain side effects and affects the patient's gastrointestinal function.

Method used

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  • Chinese herbal preparation for treating bacterial vaginosis and preparing method
  • Chinese herbal preparation for treating bacterial vaginosis and preparing method
  • Chinese herbal preparation for treating bacterial vaginosis and preparing method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0044] The raw material composition and the weight of Chinese medicine preparation active ingredient of the present invention are:

[0045]

[0046]

[0047] The processing step of Chinese medicine preparation preparation method of the present invention is:

[0048](1) Remove impurities from Pulsatilla chinensis, Wujiapi, sour vine and white fresh skin, wash them, put them in a container to moisten them, take them out and dry them in the sun, grind them into powder, and get 100 mesh fine powder for later use;

[0049] (2) Remove impurities from Kochia scoparia chinensis, Qingshui, banyan beard, moss water flower, large thistle, Artemisia annua and Sophora japonica, wash them, put them in a container, add 6 times the amount of distilled water, soak for 2 to 3 hours, and then Add 5 times the amount of distilled water, decoct for 2 hours, and extract the decoction; then add 3 to 4 times the amount of distilled water, decoct for 1.5 hours, extract the decoction, and finally ...

Embodiment 2

[0055] The raw material composition and the weight of Chinese medicine preparation active ingredient of the present invention are:

[0056]

[0057] The preparation method of the traditional Chinese medicine preparation of the present embodiment is the same as the embodiment 1 in terms of process steps, usage and dosage.

Embodiment 3

[0059] The raw material composition and the weight of Chinese medicine preparation active ingredient of the present invention are:

[0060]

[0061] The preparation method of the traditional Chinese medicine preparation of the present embodiment is the same as the embodiment 1 in terms of process steps, usage and dosage.

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Abstract

The invention discloses a Chinese herbal preparation for treating bacterial vaginosis and a preparing method and belongs to the field of traditional Chinese medicine. The Chinese herbal preparation is prepared from effective ingredients of roots of Chinese pulsatilla, broom cypress fruits, seeds of feather cockscomb, smallfruit fig aerial roots, all-grass of pilea japonica (Maxim.) Hand.-Mazz, cortex acanthopanacis, Japanese thistle herb or roots, leaves of camphor trees, common embelia roots, branchlets and leaves, dictamni cortex, dried all-grass of lesser duckweed, Chinese dodder herb, falsesour cherry leaves, Chinese incarvilla herb, peach kernels and pagoda tree flowers. The medicine materials selected for the Chinese herbal preparation are in proper compatibility, and conform to the traditional Chinese medicine and modern medicine theories, the Chinese herbal preparation has the effects of clearing away heat and toxic materials, relieving itching and pain, dispelling wind and eliminating dampness and achieving sterilization and diminishing inflammation, and is convenient to take, good in absorbing effect and free of adverse, toxic and side effects, and it is clinically verified that the Chinese herbal preparation has an excellent relieving and treating effects on bacterial vaginosis and is suitable for application and popularization in clinical treatment and nursing of bacterial vaginosis.

Description

Technical field [0001] The invention relates to the field of traditional Chinese medicine, in particular to a traditional Chinese medicine preparation and a preparation method for treating bacterial vaginosis. Background technique [0002] Bacterial vaginosis is a mixed infection caused by Gardnerella vaginalis and some aerobic bacteria, which leads to an imbalance of microecological balance in the vagina, resulting in increased vaginal discharge, fishy vaginal discharge, and itching and burning of the vulva. It can be divided into haemophilus vaginitis, corynebacterium vaginitis, aerobic bacteria vaginitis, Gardnerella vaginitis and so on. The disease can also be transmitted through sexual contact, and the incidence rate is higher among people with disordered sexual relations. [0003] 10% to 50% of patients are asymptomatic, and symptomatic patients complain of grayish-white leucorrhea with a fishy smell, vaginal burning sensation, and itching. Most patients with this di...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/88A61P15/02A61P31/04
CPCA61K36/71A61K36/185A61K36/21A61K36/254A61K36/28A61K36/39A61K36/489A61K36/54A61K36/60A61K36/736A61K36/75A61K36/88A61K2236/331A61K2236/39A61K2236/51
Inventor 许崇兰
Owner 许崇兰
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