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Preparation method of natural anti-aging facial mask liquid

An anti-aging and facial mask liquid technology, applied in skin care preparations, pharmaceutical formulations, cosmetic preparations, etc., can solve the problems of allergic reactions on the skin, complicated configuration methods, and other diseases, so as to enhance the immune function of the human body, Significant anti-aging and metabolism-boosting effects

Inactive Publication Date: 2016-08-31
陈建峰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] The technical problem to be solved by the present invention: in view of the fact that most of the traditional facial masks are chemical additives, the skin may have allergic reactions after long-term use, and even induce other diseases. For the problem of irritation to the skin and complex configuration methods, the present invention uses the rich amino acids and vitamins in Lycium barbarum, the bactericidal and anti-inflammatory substances in Panax notoginseng, the schisandrin and special oil in Schisandra chinensis, and the anti-aging oxidative substances in Acanthopanax as the matrix , extracting and mixing, supplemented with the unique natural antibacterial substances in the bamboo tube as preservatives, supplemented by high-temperature cooking, ultrasonic oscillation, to prepare the mask liquid base liquid, and then mixed with natural additives such as water retention and lubrication to prepare the antibacterial Natural anti-aging mask liquid with no skin irritation and remarkable anti-aging

Method used

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Examples

Experimental program
Comparison scheme
Effect test

example 1

[0016] In terms of parts by weight, take 40 parts of Lycium barbarum, 42 parts of Panax notoginseng, 24 parts of Schisandra chinensis and 19 parts of Acanthopanax, put them in an oven at 50°C to dry for 3 hours, then put them into a pulverizer for crushing, and pass through a 200-mesh sieve. Use a high-pressure spray gun to sieve the granules, and spray them into a bamboo tube with a length of 30 cm and an inner diameter of 8 cm at 1 MPa. The mass ratio of the sprayed particles to the bamboo tube is 1:10; after the above particles are sprayed into the bamboo tube, add mass The fraction is 40% ethanol solution, the addition amount is 60% of the volume of the bamboo tube, the citric acid solution with a mass fraction of 5% is used to adjust the pH to 6.0, the opening of the bamboo tube is sealed with a semi-permeable membrane, and the opening is placed upwards in a steamer. Cook at 100°C for 3 hours; after the above-mentioned normal cooking is completed, take out the bamboo tube ...

example 2

[0019] In terms of parts by weight, take 45 parts of Lycium barbarum, 36 parts of Panax notoginseng, 18 parts of Schisandra chinensis and 17 parts of Acanthopanax, put them in an oven at 50°C for 5 hours, put them into a pulverizer for crushing, pass through a 200-mesh sieve, Use a high-pressure spray gun to sieve the granules, and spray them into a bamboo tube with a length of 40 cm and an inner diameter of 12 cm at 2 MPa. The mass ratio of the sprayed particles to the bamboo tube is 1:12; after the above particles are sprayed into the bamboo tube, add mass The fraction is 40% ethanol solution, the addition amount is 70% of the volume of the bamboo tube, the citric acid solution with a mass fraction of 5% is used to adjust the pH to 6.5, the opening of the bamboo tube is sealed with a semi-permeable membrane, and the opening is placed upwards in a steamer. Cook at 110°C for 5 hours; after the above-mentioned normal cooking is completed, take out the bamboo tube and cool it dow...

example 3

[0022]In terms of parts by weight, take 42 parts of Lycium barbarum, 38 parts of Panax notoginseng, 20 parts of Schisandra chinensis and 18 parts of Acanthopanax, put them in an oven at 50°C for 4 hours, put them into a pulverizer for crushing, pass through a 200-mesh sieve, Use a high-pressure spray gun to sieve the sieved particles, spray them into a bamboo tube with a length of 35 cm and an inner diameter of 10 cm at 1.5 MPa, and the mass ratio of the sprayed particles to the bamboo tube is 1:11; after the above particles are sprayed into the bamboo tube, add The mass fraction is 40% ethanol solution, the addition is 65% of the volume of the bamboo tube, the use of mass fraction is 5% citric acid solution to adjust the pH to 6.2, use a semi-permeable membrane to seal the opening of the bamboo tube, and place the opening upwards in the steamer, Cook at 105°C for 4 hours; after the above-mentioned normal cooking is completed, take out the bamboo tube and cool it down to room t...

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Abstract

The invention relates to a preparation method of natural anti-aging facial mask liquid, belonging to the field of cosmetics for daily use. According to the preparation method, the problems that at present, most types of traditional facial mask liquid at present are chemical additives, may cause anaphylaxis of skin and even induce other diseases after being used for a long time, meanwhile, anti-aging facial masks on the market are added with chemical components such as essence and may stimulate skin after being used for a long time, and preparation methods are complex are solved. Rich amino acid and vitamins in fructus lycii, sterilizing and diminish-inflammation substances in pseudo-ginseng, schizandrin and special grease in fructus schisandrae chinensis and anti-aging oxidation substances in acanthopanax root are taken as matrixes and are extracted and mixed, meanwhile, special antibacterial substances in bamboo tubes are supplemented as a preservative, and base fluid of facial mask liquid is prepared through high-temperature steaming and ultrasonic oscillation and is mixed with moisture-holding and lubricating natural aids, so as to obtain natural anti-aging facial mask liquid which does not stimulate the skin and has remarkable anti-aging effect.

Description

technical field [0001] The invention relates to a preparation method of a natural anti-aging facial mask liquid, which belongs to the field of daily cosmetics. Background technique [0002] In beauty cosmetics, facial mask is one of the first to appear. The facial mask is to use the short time covered on the face to temporarily isolate the outside air and pollution, increase the temperature of the skin, expand the pores of the skin, promote the secretion and metabolism of the sweat glands, and make the skin more comfortable. The increase in oxygen content is beneficial for the skin to eliminate the products of epidermal cell metabolism and accumulated oily substances. The moisture in the mask penetrates into the stratum corneum of the skin epidermis, and the skin becomes soft. Accelerated pace of life, unreasonable eating habits, lack of sleep, abnormal work and rest, etc. will make people's facial skin dull, rough, produce acne, and even accelerate the aging of facial skin,...

Claims

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Application Information

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IPC IPC(8): A61K8/97A61K8/99A61K8/73A61K8/67A61Q19/08
CPCA61K8/97A61K8/678A61K8/733A61K8/99A61Q19/08
Inventor 陈建峰宋奇
Owner 陈建峰
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