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Moringa skin lotion and preparation method thereof

A technology of moisturizing cream and Moringa, applied in skin care preparations, pharmaceutical formulas, cosmetic preparations, etc., can solve the problem of no moisturizing cream, etc., and achieve skin aging prevention, whitening and glossy effect, and delicate hand feeling Effect

Inactive Publication Date: 2016-09-28
ANHUI LOVE ON YOUR FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Currently, there is no moisturizer on the market that uses Moringa as an ingredient

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] A kind of Moringa moisturizing cream of embodiment 1 is made up of following raw materials by weight:

[0021] Freeze-dried moringa powder 30 parts, allantoin 5 parts, angelica powder 1 part, olive oil 4 parts, squalane 2 parts, papaya powder 2 parts, honey 4 parts, almond powder 2 parts, peppermint oil 3 parts, rose 1 part of essential oil, 3 parts of lanolin alcohol, 1 part of polygonatum powder, 3 parts of Chuanxiong powder, 2 parts of Fangfeng, 2 parts of chrysanthemum powder, 1 part of phytosterol lipid, 6 parts of emulsifier, 2 parts of small molecule hyaluronic acid and 5 parts of distilled water share.

[0022] The present invention also provides a kind of preparation method of Moringa moisturizing cream, comprising the following steps:

[0023] (1) Mixing component A to make, according to the composition ratio, allantoin, angelica powder, olive oil, squalane, papaya powder, honey and almond powder are stirred continuously in a water bath, and the temperature o...

Embodiment 2

[0030] Embodiment 2 A kind of Moringa moisturizing cream, is made up of following raw materials in parts by weight:

[0031] Freeze-dried moringa powder 40 parts, allantoin 7 parts, angelica powder 3 parts, olive oil 8 parts, squalane 4 parts, papaya powder 4 parts, honey 7 parts, almond powder 4 parts, peppermint oil 5 parts, rose 3 parts of essential oil, 5 parts of lanolin alcohol, 3 parts of polygonatum powder, 5 parts of Chuanxiong powder, 4 parts of Fangfeng, 4 parts of chrysanthemum powder, 3 parts of phytosterol, 8 parts of emulsifier, 4 parts of small molecule hyaluronic acid and 8 parts of distilled water share.

[0032] The present invention also provides a kind of preparation method of Moringa moisturizing cream, comprising the following steps:

[0033] (1) Mixing component A to make, according to the composition ratio, allantoin, angelica powder, olive oil, squalane, papaya powder, honey and almond powder are stirred continuously in a water bath, and the temperat...

Embodiment 3

[0040] Embodiment 3 A kind of Moringa moisturizing cream, is made up of following raw materials in parts by weight:

[0041] Freeze-dried moringa powder 50 parts, allantoin 9 parts, angelica powder 5 parts, olive oil 12 parts, squalane 6 parts, papaya powder 6 parts, honey 10 parts, almond powder 6 parts, peppermint oil 7 parts, rose 6 parts of essential oil, 3-7 parts of lanolin, 5 parts of Yuzhu powder, 7 parts of Chuanxiong powder, 6 parts of Fangfeng, 6 parts of chrysanthemum powder, 5 parts of phytosterol, 10 parts of emulsifier, 6 parts of small molecule hyaluronic acid and 10 parts of distilled water.

[0042] The present invention also provides a kind of preparation method of Moringa moisturizing cream, comprising the following steps:

[0043] (1) Mixing component A to make, according to the composition ratio, allantoin, angelica powder, olive oil, squalane, papaya powder, honey and almond powder are stirred continuously in a water bath, and the temperature of the wat...

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PUM

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Abstract

The invention discloses a Moringa moisturizing cream and a preparation method thereof, which are composed of the following raw materials in parts by weight: 30-50 parts of freeze-dried Moringa powder, 5-9 parts of allantoin, 1-5 parts of Angelica dahurica powder, olive oil 4-12 parts, 2-6 parts squalane, 2-6 parts papaya powder, 4-10 parts honey, 2-6 parts almond powder, 3-7 parts peppermint oil, 1-6 parts rose essential oil, 3-lananol ‑7 parts, 1-5 parts of Polygonatum japonica powder, 3-7 parts of Chuanxiong powder, 2-6 parts of parsnip, 2-6 parts of chrysanthemum powder, 1-5 parts of phytosterol lipids, 6-10 parts of emulsifier, transparent small molecules 2-6 parts of acid and 5-10 parts of distilled water. The formula of the invention is reasonable and scientific, the preparation method is simple and easy to operate, rich in substances such as vitamins, trace elements, plant essences, etc., the handfeel is delicate, easy to absorb, non-irritating to the skin, and can achieve a good emollient effect, which can not only moisturize the skin, but also It can prevent skin aging, sterilize and relieve itching, and has a good moisturizing and whitening effect.

Description

technical field [0001] The invention relates to a Moringa moisturizing cream and a preparation method thereof, belonging to the technical field of cosmetics. Background technique [0002] Moringa, also known as drumstick tree, is native to northern India. There are more than ten species known in the world. It is native to India. Now it is also planted in large quantities in my country. There are 14 varieties, and the currently more commonly eaten varieties are the following three: Indian traditional Moringa, Indian improved species Moringa (improved species of T.N. near Lake Turkana in Kenya and southwestern Ethiopia). [0003] The seeds and leaves of Moringa are rich in nutrients. Qinglin Sun (L.S. Ching) et al. published in 2001 that the vitamin E content in 100 grams of Indian traditional Moringa fresh leaves is about 9 mg, and the content in dry leaves is about 16.2 mg. According to calculations, as long as three tablespoons (about 25 grams) of Moringa leaf dry powder c...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K8/97A61Q19/00A61Q19/08A61Q19/02A61Q17/00
CPCA61K8/97A61K2800/92A61Q17/005A61Q19/00A61Q19/02A61Q19/08
Inventor 周从兵
Owner ANHUI LOVE ON YOUR FOOD
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