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Star apple nutrient soybean milk and preparation method thereof

A gold star and soy milk technology, applied in the food field, can solve the problem of single nutrient components of soy milk, achieve good therapeutic and health effects, simple production method, and unique flavor

Inactive Publication Date: 2016-11-16
何勇
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The current production method of soybean milk, whether it is a traditional method or an industrialized production, its essence is to make soybean milk through grinding, boiling and sterilizing the raw soybean milk. With the improvement of people's living standards and the higher and higher requirements for health food, soybean milk with single nutritional content and taste can no longer meet people's needs.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A golden star fruit nutritious soybean milk is made from the following raw materials in parts by weight:

[0022] 20 parts of Venus fruit, 30 parts of soybean, 5 parts of lettuce, 4 parts of yellow millet, appropriate amount of water, 5 parts of sunflower oil, 3 parts of angelica, 2 parts of Rehmannia glutinosa, 1 part of jelly grass, 1 part of ginseng leaf, 1 part of pumpkin vine 5 parts of fructose, 2 parts of spirulina powder;

[0023] The preparation method of described golden star fruit nutritious soya-bean milk, comprises the following steps:

[0024] (1), clean and remove the Venus fruit, add 2 times of water to make a slurry, and obtain the Venus fruit juice;

[0025] (2), removing impurities from the lettuce, rinsing with water, adding the Venus pulp juice obtained in step (1), beating, and filtering to obtain a mixed pulp juice;

[0026] (3) Stir-fry the yellow millet until it is cooked and fragrant, add sunflower oil until it is fully absorbed, then put it ...

Embodiment 2

[0033] A venus fruit nutritious soybean milk is characterized in that it is made from the following raw materials in parts by weight:

[0034] 30 parts of Venus fruit, 50 parts of soybean, 10 parts of lettuce, 8 parts of yellow millet, appropriate amount of water, 10 parts of sunflower oil, 6 parts of angelica, 3 parts of Rehmannia glutinosa, 2 parts of jelly grass, 2 parts of ginseng leaf, 3 parts of pumpkin vine 12 parts of fructose, 5 parts of spirulina powder;

[0035] The preparation method of described golden star fruit nutritious soya-bean milk, comprises the following steps:

[0036] (1), clean and remove the Venus fruit, add 3 times of water to make a slurry, and obtain the Venus fruit juice;

[0037] (2), removing impurities from the lettuce, rinsing with water, adding the Venus pulp juice obtained in step (1), beating, and filtering to obtain a mixed pulp juice;

[0038] (3) Stir-fry the yellow millet until it is cooked and fragrant, add sunflower oil until it is ...

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PUM

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Abstract

The invention discloses star apple nutrient soybean milk which is prepared from the following raw materials: star apples, soybeans, lettuces, yellow millet, water, sunflower seed oil, Chinese angelica, rehmannia flowers, grass jelly, ginseng leaves, pumpkin vines, fructose and spirulina powder. A preparation method of the star apple nutrient soybean milk includes the steps: (1) preparing star apple juice; (2) preparing mixed juice; (3) preparing yellow millet flour; (4) preparing nutrient solution; (5) preparing soybean milk; (6) mixing the mixed juice, the yellow millet flour, the nutrient solution, the soybean milk and the spirulina powder, adding the fructose, and homogenizing and sterilizing the mixture to obtain the star apple nutrient soybean milk. Nutrient components such as the star apples and the lettuces are led into the soybean milk, beneficial health protection components such as the Chinese angelica and the spirulina powder are added, and the star apple nutrient soybean milk is soft and smooth in taste, unique in flavor, rich in various nutrient components such as protein, amino acid and microelements and easy to digest and absorb, and has good dietary therapeutic health protection effects.

Description

technical field [0001] The invention belongs to the technical field of food, and in particular relates to a golden star fruit nutritional soybean milk and a preparation method thereof. Background technique [0002] Soymilk is a traditional diet in my country. It is rich in nutrients, especially rich in protein and more trace element magnesium. In addition, it also contains vitamins B1, B2, etc. It is called "brain-building" food by western nutritionists because The soybean phospholipid contained in it can activate brain cells and improve the memory and attention of the elderly. Its protein content is equivalent to that of milk and does not contain cholesterol, which can prevent arteriosclerosis. Due to changes in lifestyle and eating habits of modern people, as well as the aggravation of environmental pollution, the human body has degraded functions, which can be improved by eating health food. Soy milk is very nutritious, easy to digest and absorb, can enhance disease resist...

Claims

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Application Information

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IPC IPC(8): A23C11/10A23L11/65
CPCA23C11/103
Inventor 何勇
Owner 何勇