Cordyceps sinensis mycelium with functions of clearing damp and reducing weight
A Cordyceps mycelium and functional technology, applied in the field of microorganisms, can solve problems such as poor product promotion effect, poor taste, and inability to cause, achieve outstanding functions and effects, prevent cardiovascular diseases, and prevent precipitation.
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment Construction
[0041] Below in conjunction with embodiment the method of the present invention is further described.
[0042] A kind of Cordyceps mycelium with the function of removing dampness and reducing weight, the technical scheme is that: the mycelium is made of red beans, barley and yam as raw materials, and the culture medium is sterilized and inserted with Cordyceps strains, and then Cultivate until the mycelium is covered with the medium, then dry the medium covered with the mycelium, and finally pulverize to obtain the Cordyceps mycelium with the function of removing dampness.
[0043] The specific implementation is as follows:
[0044] 1. Red bean collection and processing: Collect red beans that are disease-free, insect-free, non-deteriorating, and of normal color as raw materials, and then dry the red beans until the water content of the material is less than 8% for later use.
[0045] 2. Collection and processing of barley: collect barley which is disease-free, insect-free, n...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com