A method for preparing Lycium barbarum polysaccharides with different molecular weights by ultrasonic coupling membrane separation and fractionation
A technology of Lycium barbarum polysaccharide and molecular weight, applied in semi-permeable membrane separation, chemical instruments and methods, ultrafiltration, etc., can solve the problems of polysaccharide loss, complicated operation, unsuitable for large-scale use, etc., so as to improve the extraction effect and broaden the scope of application. Effect
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Embodiment 1
[0025] A method for preparing Lycium barbarum polysaccharides with different molecular weights by ultrasonic coupling membrane separation and fractionation, characterized in that it comprises the steps of:
[0026] Step 1, drying the wolfberry slag and pulverizing it with a pulverizer to obtain the wolfberry slag powder;
[0027] Step 2, add a solvent to the wolfberry residue powder in step 1 at a mass volume ratio of 1:20, soak at room temperature for 3 hours to obtain a feed liquid; the feed liquid is extracted with ultrasonic power of 200w, wolfberry residue 3 times, each time for 20min, and the filtrate is combined to obtain Lycium barbarum polysaccharide extract; the solvent is water;
[0028] Step 3, the wolfberry polysaccharide extract in step 2 is filtered through a 60-mesh 8-layer nylon mesh to remove wolfberry seeds and insoluble matter;
[0029] Step 4, the Lycium barbarum polysaccharide extract after removing the Lycium barbarum seeds and insoluble matter in Step ...
Embodiment 2
[0036] A method for preparing Lycium barbarum polysaccharides with different molecular weights by ultrasonic coupling membrane separation and fractionation, characterized in that it comprises the steps of:
[0037] Step 1, drying the wolfberry slag and pulverizing it with a pulverizer to obtain the wolfberry slag powder;
[0038] Step 2, add a solvent to the wolfberry residue powder in step 1 according to the mass volume ratio of 1:25, soak at room temperature for 4 hours, and obtain a feed liquid; the feed liquid is extracted at an ultrasonic power of 250w, and the wolfberry residue is extracted 3 times for 25 minutes each time, and the filtrate is combined. Obtaining Lycium barbarum polysaccharide extract; The solvent is water;
[0039] Step 3, the wolfberry polysaccharide extract in step 2 is filtered through a 65-mesh 8-layer nylon mesh to remove wolfberry seeds and insoluble matter;
[0040] Step 4, the Lycium barbarum polysaccharide extract after removing the Lycium bar...
Embodiment 3
[0047] A method for preparing Lycium barbarum polysaccharides with different molecular weights by ultrasonic coupling membrane separation and fractionation, characterized in that it comprises the steps of:
[0048] Step 1, drying the wolfberry slag and pulverizing it with a pulverizer to obtain the wolfberry slag powder;
[0049] Step 2, add a solvent to the wolfberry residue powder in step 1 according to the mass volume ratio of 1:30, soak at room temperature for 5 hours, and obtain a feed liquid; the feed liquid is extracted at an ultrasonic power of 300w, and the wolfberry residue is extracted 3 times for 30 minutes each time, and the filtrate is combined. Obtaining Lycium barbarum polysaccharide extract; The solvent is water;
[0050] Step 3, the wolfberry polysaccharide extract in step 2 is filtered through a 70-mesh 8-layer nylon mesh to remove wolfberry seeds and insoluble matter;
[0051] Step 4, the Lycium barbarum polysaccharide extract after removing the Lycium bar...
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