Cooked potato chips with seasoning bag and production method of cooked potato chips
A technology for seasoning packets and cooked potatoes, which is applied in the application, food forming, food science and other directions, can solve the problems of complex production process of potato whole flour and sweet potato whole flour, obstacles in the promotion of staple food, and high variety requirements, so as to achieve nutritious taste. The effect of fast and sufficient flavor, convenient and satisfying consumption, and low sugar content in the product
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Embodiment 1
[0050] According to the technical scheme of the present invention, potatoes and sweet potatoes are respectively selected and cleaned, cut into thick slices (thickness ≈ 10mm), ripened (roasted), dried (water content ≈ 12%), and cooked with a predetermined particle size by the special slicer of the present invention. Thick potato slices are cut into granules (grain size ≈ 0.5mm), and the cooked potato granules are pressed into thin slices to achieve a thickness of ≈ 0.2mm. The cooked potato slices are arranged and cut to a width x length ≈ 4x4mm with the predetermined particle size of the above-mentioned special slicer. Sterilize and dry to reach a water content of ≈5%, thereby obtaining cooked potato chips and cooked sweet potato chips used in the present invention. No sugar is added to it in the production of the cooked potato chips and the cooked sweet potato chips.
[0051] The fresh fruits and vegetables of required various kinds are adopted the method for making instant n...
Embodiment 2
[0057] Cooked potato chips, seasoning powder packs and seasoning sauce packs were prepared in the same manner as in Example 1. Wash the wolfberry fruit, dry it to a water content of ≈12%, then cut it into granules with a special slicing machine of the present invention, with a particle size of ≈0.5mm, press the wolfberry fruit into slices, with a thickness of ≈0.2mm, and sterilize and dry to a water content of ≈5% , get wolfberry slices.
[0058] Mix 10g of wolfberry slices into 90g of cooked potato chips evenly and pack them into large bags of ripe potato chips. Pack 1 bag of seasoning powder bag and 1 bag of seasoning sauce bag into this 1 bag of cooked potato chips large bag to become seasoning bag cooked potato chips commodity.
[0059] The preferred embodiment of its production method slicer used is the same as the slicer in embodiment one.
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