Aloe and honey chestnut kernels and preparing method thereof

Abstract

The invention discloses aloe and honey chestnut kernels. The aloe and honey chestnut kernels are prepared from aloe, chestnut kernels, pinto beans, muskmelons, lettuce, a proper amount of water, saussurea involucrate, apple flowers, herba verbenae, cherry leaves, thickleaf croton roots, honey, sesame oil and pawpaw powder. A preparing method of the aloe and honey chestnut kernels comprises the following steps that firstly, chestnut kernels for use are prepared; secondly, mixed fruit and vegetable juice is prepared; thirdly, coarse cereal pulp is prepared; fourthly, a nutrition solution is prepared; fifthly, a soaking solution is prepared; sixthly, the chestnut kernels for use are put into the soaking solution to be soaked, bailed out after tastiness is achieved, and dried, and the finished product is obtained. According to the aloe and honey chestnut kernels and the preparing method thereof, fruits and vegetables such as aloe and lettuce and coarse cereal nutritional ingredients are introduced into honey chestnut kernels, healthcare beneficial ingredients such as pawpaw and saussurea involucrate are added at the same time, and the aloe and honey chestnut kernels are unique in flavor, crisp and delicious when eaten and thick in fruit aroma and have the healthcare effects of nourishing the stomach and tonifying the spleen, tonifying the kidneys and strengthening the tendons, invigorating the circulation of blood and building the body and the like while supplementing the nutritional substances needed by the human body.

Description

technical field [0001] The invention belongs to the field of health food, and in particular relates to an aloe vera honey chestnut kernel and a preparation method thereof. Background technique [0002] Honey is a nutrient-rich natural nourishing food. It has the functions of nourishing the lungs, laxatives, tonifying the middle and detoxifying. Wide application value and food value. Honey is sweet in taste, enters the spleen and stomach meridian, can nourish the middle and nourish qi, moisten the intestines and laxative. Honey also has a certain curative effect on certain chronic diseases. Taking honey regularly has a good auxiliary medical effect on heart disease, high blood pressure, lung disease, eye disease, liver disease, dysentery, constipation, anemia, nervous system diseases, gastric and duodenal ulcer diseases, etc. [0003] Chestnut, also known as chestnut, chestnut, and wind chestnut, is a plant of the genus Chestnut in the Fagaceae. Chestnuts are rich in nutr...

AI Technical Summary

Problems solved by technology

[0004] At present, most of the chestnut kernels on the market are roughly processed. They are usually fried with sugar or directly cooked before eating. They taste greasy, and the flavor and nutrition are relatively simple.