Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Health care pickled carrot

A carrot and health-care technology, applied in the field of health-care carrot kimchi, can solve the problems of not regulating qi and strengthening the spleen, drying dampness and resolving phlegm, etc., and achieves the effects of eliminating spleen and stomach qi stagnation, long storage time, and convenient identification and separation.

Inactive Publication Date: 2017-01-11
CHONGQING HONGQIAN AGRI DEV CO LTD
View PDF0 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In view of the above problems, the inventor designed a technical solution in 2014, which mainly includes carrots, kimchi water, water, ginger, tomato, garlic, Chinese prickly ash, capsicum, papaya, and salt. The effect is also very obvious, but not It has the functions of eliminating stagnation of spleen and stomach, chest tightness, nausea, regulating qi and invigorating the spleen, drying dampness and resolving phlegm, etc.

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0016] The health-care carrot pickle is composed of carrot, pickle water, water, ginger, tomato, garlic, Chinese prickly ash, capsicum, papaya, salt, basil, dried tangerine peel;

[0017] Wherein the carrot is 70 parts; the honeysuckle straw powder is 30 parts; the water is 120 parts; the ginger is 20 parts; the tomato is 10 parts; the garlic is 6 parts; The pepper is 20 parts; the papaya is 10 parts; the salt is 25 parts; the perilla is 4 parts; the orange peel is 2 parts; the parts are parts by weight.

[0018] The tangerine peel has a rectangular block structure; the length of the tangerine peel is 3 cm, and the width is 0.8 cm; the perilla is fresh perilla.

Embodiment 2

[0020] The health-care carrot pickle is composed of carrot, pickle water, water, ginger, tomato, garlic, Chinese prickly ash, capsicum, papaya, salt, basil, dried tangerine peel;

[0021] Wherein the carrot is 50 parts; the honeysuckle straw powder is 20 parts; the water is 100 parts; the ginger is 15 parts; the tomato is 5 parts; the garlic is 2 parts; the pepper The pepper is 15 parts; the papaya is 5 parts; the salt is 20 parts; the perilla is 3 parts; the orange peel is 1 part; the parts are parts by weight.

[0022] The tangerine peel has a rectangular block structure; the length of the tangerine peel is 2 cm, and the width is 1 cm; the perilla is fresh perilla.

Embodiment 3

[0024] The health-care carrot pickle is composed of carrot, pickle water, water, ginger, tomato, garlic, Chinese prickly ash, capsicum, papaya, salt, basil, dried tangerine peel;

[0025] Wherein the carrot is 60 parts; the honeysuckle straw powder is 25 parts; the water is 110 parts; the ginger is 18 parts; the tomato is 8 parts; the garlic is 4 parts; the pepper The pepper is 16 parts; the papaya is 8 parts; the salt is 22 parts; the perilla is 2 parts; the orange peel is 1.5 parts; the parts are parts by weight.

[0026] The tangerine peel has a rectangular block structure; the length of the tangerine peel is 2.5cm, and the width is 0.5cm; the perilla is fresh perilla.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to a health care pickle carrot, and belongs to the technical field of agricultural product processing. The pickled carrot is composed of carrot, pickling water, water, tender ginger, tomato, garlic, Chinese prickly ash, pepper, pawpaw, salt, perilla, and dried orange peel. The pickled carrot comprises the following components in parts by weight: 50 to 70 parts of carrot, 20 to 30 parts of honeysuckle flower straw powder, 100 to 120 parts of water, 15 to 20 parts of tender ginger, 5 to 10 parts of tomato, 2 to 6 parts of garlic, 1 to 3 parts of Chinese prickly ash, 15 to 20 parts of pepper, 5 to 10 parts of pawpaw, 20 to 25 parts of salt, 2 to 4 parts of perilla, and 1 to 3 parts of dried orange peel. The invention also provides a preparation method of the pickled carrot. Unsold carrots are used to produce pickled carrot. The pickled carrot can be cooked with pork livers and sliced pig's kidney, and the taste is very good. The pickled carrot can also be used to produce a cold dish for drinking. The preservation time is long. The pickled carrot also has the functions of removing qi stagnation in the spleen and stomach, relieving chest distress, vomiting, and nausea, regulating qi, invigorating the spleen, removing dampness, and resolving phlegm, and is suitable for popularization and application.

Description

technical field [0001] The invention relates to a health-care carrot pickle, which belongs to the technical field of agricultural product processing. Background technique [0002] Carrots are rich in sucrose, glucose, starch, carotene and potassium, calcium, phosphorus and so on. Each 100 grams of fresh weight contains 1.67-12.1 mg of carotene, which is 5-7 times higher than that of tomatoes. After eating, it is digested and decomposed into vitamin A by the stomach, which can prevent night blindness and respiratory diseases. At the same time, carrots have a certain effect of lowering blood pressure, strengthening the heart, anti-inflammation, anti-allergy and enhancing vision. The mechanism of reducing blood pressure is mainly caused by its potassium salt. When the quantity of carrots on the market is large, many carrots tend to rot due to the low sales volume. [0003] In view of the above problems, the inventor designed a technical solution in 2014, which mainly includes...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/218A23L1/29
CPCA23V2002/00A23V2200/30
Inventor 钟年伟
Owner CHONGQING HONGQIAN AGRI DEV CO LTD
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com