Separation technique of Spirulina phycocyanin by polyvinylether palmic acid double-water-phase extraction
A polyvinyl ether and phycocyanin technology, applied in the field of food separation engineering, can solve the problems of high price, increase production cost, poor selectivity of separation phycocyanin, etc., achieve high selectivity, low production cost, solve utilization and high The effect of the value problem
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Embodiment 1
[0016] (1) Preparation of spirulina broken wall serum
[0017] Take the dry powder of Spirulina platensis produced in Cibaiian Biological Engineering Co., Ltd., Dongtai City, Jiangsu Province, use deionized water as the extraction agent, and the solid-liquid ratio of algae powder to deionized water is 1:50, and freeze at -20 °C for 4 After one hour, it was thawed at 37°C, and so repeated freezing and thawing 4 times, the thawed cyanobacteria broken wall liquid was centrifuged at 6000 rpm for 10 minutes, and the supernatant was taken as the broken wall supernatant, and the protein concentration in the supernatant was 1.0mg / ml, phycocyanin purity A 620 / A 280 It is 0.72mg / ml.
[0018] (2) Preparation of polyvinyl ether palmitic acid
[0019] In a 1000ml round bottom flask, put 100g of polyethylene glycol PEG-1000 (purchased from Haian Petrochemical Plant), 2g of triethylamine (purchased from Hebei Shijiazhuang Jinna Chemical Co., Ltd.) and 400ml of toluene (purchased from Suz...
Embodiment 2
[0025] (1) Preparation of spirulina wall breaking liquid
[0026] Take fresh spirulina produced in Jiangsu Dafengci Century Biotechnology Co., Ltd., use 50mmol / L phosphate buffer as the extractant, the solid-liquid ratio of spirulina to deionized water is 1:100, and freeze at -10°C After 4 hours, it was thawed at 37°C and repeated freezing and thawing 5 times. The thawed cyanobacteria wall-broken liquid was centrifuged at 6000 rpm for 10 minutes with a centrifuge, and the supernatant was taken as the wall-broken supernatant. The protein concentration in the supernatant was 3.1 mg / ml, and the purity of phycocyanin was A 620 / A 280 is 0.5.
[0027] (2) Preparation of polyvinyl ether palmitic acid
[0028] Put 100g of polyethylene glycol PEG-3000 (purchased from Haian Petrochemical Plant), 4g of triethylamine (purchased from Hebei Shijiazhuang Jinna Chemical Co., Ltd.) and 700ml of toluene (purchased from Suzhou Qianlihang) into a 1000ml round bottom flask Chemical Co., Ltd.)...
Embodiment 3
[0034] (1) Preparation of spirulina wall breaking liquid
[0035] Take the spirulina powder produced in the spirulina base in Chenghaiyuan, Lijiang, Yunnan, use 150mmol / L phosphate buffer as the extractant, the solid-liquid ratio of spirulina to deionized water is 1:150, and freeze at -20°C for 4 hours Finally, thaw at 37°C, and repeat the freezing and thawing process 6 times. The thawed cyanobacteria wall-broken liquid was centrifuged at 6000 rpm for 10 minutes with a centrifuge, and the supernatant was taken as the wall-broken supernatant, and the purity of phycocyanin in the supernatant was A 620 / A 280 was 0.77, and the protein concentration of the broken wall fluid was 4.6mg / ml.
[0036] (2) Preparation of polyvinyl ether palmitic acid
[0037]In a 1500ml round bottom flask, put 100g of polyethylene glycol PEG-4000 (purchased from Haian Petrochemical Plant), 5g of triethylamine (purchased from Hebei Shijiazhuang Jinna Chemical Co., Ltd.) and 800ml of toluene (purchased...
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