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Strawberry seedling cultivating method capable of resisting continuous cropping obstacle

A cultivation method and continuous cropping obstacle technology are applied in the field of strawberry seedling cultivation with resistance to continuous cropping obstacles, and can solve problems such as resistance to continuous cropping obstacles and continuous cropping obstacles of strawberries, and achieve the effects of strong disease resistance, high yield and strong disease resistance.

Inactive Publication Date: 2017-05-10
全椒县悠然自得果蔬种植专业合作社
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] In order to solve the problems existing in existing strawberry continuous cropping obstacles, the object of the present invention is to provide a method for cultivating strawberry seedlings resistant to continuous cropping obstacles

Method used

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Examples

Experimental program
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Embodiment 1

[0021] A method for cultivating strawberry seedlings resistant to continuous cropping obstacles, comprising the following steps,

[0022] (1) Soak strawberry seeds with full particles and no damage in saturated saline solution, soak for 2.3 hours under a vacuum of -0.085MPa, remove the strawberry seeds, and rinse them;

[0023] (2) Collect fresh fish scale mucus, soak the strawberry seeds obtained in step (1) in the fish scale mucus, soak at 26°C for 5.3 hours, remove and rinse;

[0024] (3) Take the garden soil of strawberry that has been continuously cropped for 4 years as the seedling substrate, and sow the strawberry seeds in the seedling substrate. The amount of bacteria is 12×10 8 CFU / ml;

[0025] (4) After the strawberry grew two true leaves, the young stems and leaves of the strawberry were inoculated with Xanthomonas fragariae by the acupuncture method, and the inoculation concentration was 1×10 3 CFU / ml, 6.5 hours after inoculation, immediately mist spray 7% calam...

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Abstract

The invention relates to the technical field of fruits and vegetables seedling, and in particular relates to a strawberry seedling cultivating method capable of resisting a continuous cropping obstacle. The method comprises the steps of soaking strawberry seeds in a saturated salt water solution for soaking in a vacuum environment, soaking the strawberry seeds in scale mucus, sowing the strawberry seeds in garden soil of continuously cropping strawberry, and irrigating with a nitrobacteria solution; successively inoculating strawberry blonde monospora, fusarium oxysporum, phytophthora nicotianae, bacillus anthraci, sphaerotheca fuligine and botryis cinerea into young stems and leaves of the strawberry by stages, inoculating the fungi or viruses and timely spraying 5%-10% calamine water suspension, an allium caelureum extract liquid, a sweet pomegranate rind extract liquid, a lantern plant calyx extract liquid, 5% sodium sulfate solution and 0.05% hydrogen bromide water solution separately; and reserving the finally healthy strawberry seedlings. The treated strawberry seedlings are extremely high in disease resistance and can show relatively high disease resistance and high yield when planted into a continuous cropping field.

Description

technical field [0001] The invention relates to the technical field of vegetable and fruit seedling cultivation, in particular to a method for cultivating strawberry seedlings resistant to continuous cropping obstacles. Background technique [0002] Strawberry is a kind of red flower and fruit, also known as pineapple strawberry, cranberry, blueberry, ground berry, etc. It is heart-shaped in appearance, delicious and red and tender, with juicy flesh and special strong fruit aroma. According to traditional Chinese medicine, strawberry tastes sweet , cool in nature, has the effects of moistening the lungs and promoting body fluid, strengthening the spleen and stomach, eating a few strawberries after a meal can help digestion and appetizing, strengthen the spleen and promote body fluid. Recently, medical scientists have found that regular consumption of strawberries is also beneficial to the prevention and treatment of arteriosclerosis and coronary heart disease. According to ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01C1/00A01C1/08
CPCA01C1/00A01C1/08
Inventor 冯晓磊
Owner 全椒县悠然自得果蔬种植专业合作社
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