Drug capsules for preventing and treating chronic atrophic gastritis
The technology for atrophic gastritis and capsules is applied in the field of pharmaceutical preparations, and can solve the problems of affecting the physical and chemical properties and curative effects of traditional Chinese medicine preparations, affecting the overall curative effect of traditional Chinese medicinal compositions, affecting the curative effects of traditional Chinese medicinal compositions, etc., so as to increase immunity of the body and relieve deliquescence. , the effect of improving compliance
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Embodiment 1
[0040] Example 1. The drug capsule for preventing and treating chronic atrophic gastritis is made of main drug components and capsule auxiliary materials. Extract composition of ginger medicinal material.
[0041] Calculated on the basis of each thousand capsules, the dosage of each component of the drug capsule is: Codonopsis 110g, fried jujube kernel 90g, fried Atractylodes macrocephala 120g, Poria cocos 110g, roasted licorice 650g, yam 125g, curcuma 105g, Fa Pinellia 82g, Pao Ginger 70g.
[0042] The main ingredient is prepared by the following method:
[0043] Step 1: Grind fried jujube kernels and paojiang into fine powder, sieve, and set aside;
[0044] Step 2: Take Codonopsis pilosula, Poria cocos, roasted licorice, yam, zedoary, French pinellia, and stir-fried Atractylodes macrocephala, add 4-6 times the amount of water to soak for 1-1.5 hours, first fry on high heat and then turn to low heat and fry for 1-1.5 hours , decanting the medicinal juice for later use; ad...
Embodiment 2
[0066] Example 2. The drug capsule for preventing and treating chronic atrophic gastritis is made of main drug components and capsule auxiliary materials. Extract composition of ginger medicinal material.
[0067] Calculated on the basis of each thousand capsules, the dosage of each component of the drug capsule is: Codonopsis 130g, fried jujube kernel 102g, fried Atractylodes macrocephala 135g, Poria cocos 120g, roasted licorice 73g, yam 135g, curcuma 123g, Fabanxia 87g, Pao Ginger 73g.
[0068] The main ingredient is prepared by the following method:
[0069] Step 1: Grind fried jujube kernels and paojiang into fine powder, sieve, and set aside;
[0070] Step 2: Take Codonopsis pilosula, Poria cocos, roasted licorice, yam, zedoary, French pinellia, and stir-fried Atractylodes macrocephala, add 4-6 times the amount of water to soak for 1-1.5 hours, first fry on high heat and then turn to low heat and fry for 1-1.5 hours , decanting the medicinal juice for later use; addin...
Embodiment 3
[0092] Example 3. The drug capsule for preventing and treating chronic atrophic gastritis is made of main drug components and capsule auxiliary materials. Extract composition of ginger medicinal material.
[0093] Calculated on the basis of each thousand capsules, the dosage of each component of the drug capsule is: Codonopsis 100g, fried jujube kernel 82g, fried Atractylodes macrocephala 110g, Poria cocos 100g, roasted licorice 65g, yam 120g, curcuma 105g, Fa Pinellia 80g, Pao Ginger 65g.
[0094] The main ingredient is prepared by the following method:
[0095] Step 1: Grind fried jujube kernels and paojiang into fine powder, sieve, and set aside;
[0096] Step 2: Take Codonopsis pilosula, Poria cocos, roasted licorice, Chinese yam, curcuma, French pinellia, and stir-fry Atractylodes macrocephala, add 4-6 times the amount of water and soak for 1 hour, first fry on high heat, then turn to low heat and fry for 1 hour, decant the medicine juice for later use; for the second...
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