High-performance strong glue
A high-performance, glue technology, applied in the direction of adhesives, polymer adhesive additives, non-polymer adhesive additives, etc., can solve the problems of easy detachment, insufficient environmental protection, weak bonding strength, etc., and achieve high bonding strength , Reduce the drying time of the glue, and the effect of fast bonding
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Embodiment 1
[0015] A high-performance superglue, made of the following ingredients in parts by weight, modified tapioca starch 11-13, polyvinyl alcohol 82-86, vinyl acetate 3-5, nano diatomite 1.4-1.6, yam and wolf Comfrey mixed extract 4-6, lauryl methacrylate 1-3, sodium lignosulfonate 0.3-0.5, butyl acrylate 0.4-0.6, propolis 0.2-0.4, lanolin 0.2-0.4; The preparation method of the comfrey mixed extract is as follows: after mixing the yam and the wolfberry in a mass ratio of 5:2, crushing to 120 mesh, then adding water twice the mass of the yam, heating to 42°C, and adding a compound compound of 8% of the mass of the yam Enzyme, after enzymatic hydrolysis for 5 hours, centrifuge at 1500r / min for 30min, then let it stand for 2 hours, take the supernatant, concentrate it to one-fifth of the original volume, and then get the desired mixed extract of Chinese yam and wolfberry .
Embodiment 2
[0017] A high-performance superglue, made of the following ingredients in parts by weight, modified tapioca starch 11-13, polyvinyl alcohol 82-86, vinyl acetate 3-5, nano diatomite 1.4-1.6, yam and wolf Comfrey mixed extract 4-6, lauryl methacrylate 1-3, sodium lignosulfonate 0.3-0.5, butyl acrylate 0.4-0.6, propolis 0.2-0.4, lanolin 0.2-0.4; The preparation method of the comfrey mixed extract is as follows: after mixing the yam and the wolfberry in a mass ratio of 5:2, crushing to 120 mesh, then adding water twice the mass of the yam, heating to 42°C, and adding a compound compound of 8% of the mass of the yam Enzyme, after enzymatic hydrolysis for 5 hours, centrifuge at 1500r / min for 30min, then let it stand for 2 hours, take the supernatant, concentrate it to one-fifth of the original volume, and then get the desired mixed extract of Chinese yam and wolfberry .
Embodiment 3
[0019] A high-performance superglue, made of the following ingredients in parts by weight, modified tapioca starch 11-13, polyvinyl alcohol 82-86, vinyl acetate 3-5, nano diatomite 1.4-1.6, yam and wolf Comfrey mixed extract 4-6, lauryl methacrylate 1-3, sodium lignosulfonate 0.3-0.5, butyl acrylate 0.4-0.6, propolis 0.2-0.4, lanolin 0.2-0.4; The preparation method of the comfrey mixed extract is as follows: after mixing the yam and the wolfberry in a mass ratio of 5:2, crushing to 120 mesh, then adding water twice the mass of the yam, heating to 42°C, and adding a compound compound of 8% of the mass of the yam Enzyme, after enzymatic hydrolysis for 5 hours, centrifuge at 1500r / min for 30min, then let it stand for 2 hours, take the supernatant, concentrate it to one-fifth of the original volume, and then get the desired mixed extract of Chinese yam and wolfberry .
[0020] In above embodiment: The preparation method of described modified tapioca starch is:
[0021] ①Mix cass...
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