Milk flavored goat ingestion-promoting feed and preparation method thereof

Abstract

The invention discloses milk flavored goat ingestion-promoting feed and a preparation method thereof. The milk flavored goat ingestion-promoting feed is prepared from the following raw materials in parts by weight: 500 to 600 parts of black locust leaves, 2 to 3 parts of calcium chloride, 54 to 58 parts of fresh milk, 12 to 14 parts of diced muskmelon, 15 to 17 parts of Chinese yam powder, 4 to 6 parts of amomum villosum powder, 13 to 15 parts of strawberry jam, 14 to 15 parts of weever, 10 to 12 parts of potatoes, 5 to 7 parts of eggs, 10 to 12 parts of arrowhead powder, 3 to 4 parts of cannabis oil, 72 to 76 parts of corn flour, 32 to 36 parts of lotus seed powder, 42 to 48 parts of prickly ash seed meal, 34 to 37 parts of sterculia nobilis seed meal, 23 to 25 parts of barley malt powder, 14 to 16 parts of aspberry juice, 5 to 6 parts of radish, 3 to 4 parts of Chinese forest frog oil, 42 to 48 parts of remained rice, 2 to 4 parts of pulple coronene powder and 8 to 10 parts of pine needle powder. The feed provided by the invention utilizes the synergistic effect of sweetness, sourness and fragrance, remarkably improves the feed palatability, increases the intake quantity and the weight-increasing rate of the goat, enhances the digestion function of the goat and increases the feed utilization rate.

Description

technical field [0001] The invention relates to the technical field of animal husbandry, in particular to a milk-flavored goat food-promoting feed and a preparation method thereof. Background technique [0002] There are four major crises in the world today, one of which is the protein crisis. Leaf protein is the most abundant protein on the earth, and its development and utilization have attracted the attention of countries all over the world. At present, more than 20 countries in the world have taken the development of leaf protein production as a national agricultural development plan, and at least 10 countries have established leaf protein production plants. However, there is still a lack of systematic and in-depth research on the development and utilization of leaf protein, especially in our country. Robinia Pseudoacacia is a perennial leguminous tree species, native to the United States, and now it is widely cultivated and introduced in my country, and its resources a...

AI Technical Summary

Problems solved by technology

For the processing of black locust leaves, the traditional method is to directly dry the collected leaves, and then crush and sieve them to make powder for direct feed application. For example, the article "The feeding value of black locust leaves as goat feed" adopts Although this method is simple, convenient and low in cost, its disadvantages are also very obvious. The palatability and digestibility of the feed are poor, which is not conducive to the full absorption of nutrients.