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Grapefruit yoghourt capable of beautifying features and tendering skin and applications of grapefruit yoghourt in cosmetics

A technology of grapefruit and yogurt, which is applied in cosmetics, cosmetic preparations, applications, etc., can solve the problems that there are no reports on the application of grapefruit yogurt, and achieve the effects of enriching market varieties, delicate and smooth skin, and improving health care value and economic value

Inactive Publication Date: 2017-05-31
广东创美抗衰老研究有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But there is no report on the application of grapefruit yoghurt in the field of cosmetics

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] A kind of pomelo yogurt, the processing method of described pomelo yogurt comprises the following steps:

[0032] 1) Wash the fresh pomelo, dry it, peel it, remove the capsule, remove the seed, and beat it to obtain pulp, and add naringinase for debittering, wherein the added amount of naringinase is 0.1% of the weight of the pulp , to obtain debitter pulp;

[0033] 2) Wash the strawberries and seabuckthorn, dry them, chop them, and then add them to the debittered pulp, wherein the added amount of strawberries is 10% of the weight of the debittered pulp, and the added amount of seabuckthorn is the weight of the debittered pulp 1% of 1%; add milk and sugar again, wherein the added amount of milk is 4 times of the weight of the debittered pulp, the sugar is sucrose, and the added amount of the sucrose is 30% of the weight of the debittered pulp; then stir Uniformly, get mixed milk slurry;

[0034] 3) Heat the mixed milk slurry at 95°C to sterilize for 3 minutes, add Lac...

Embodiment 2

[0037] A kind of pomelo yogurt, the processing method of described pomelo yogurt comprises the following steps:

[0038] 1) Wash the fresh pomelo, dry it, peel it, remove the capsule, remove the seed, and beat it to obtain pulp, add naringinase for debittering, wherein the added amount of naringinase is 0.2% of the weight of the pulp , to obtain debitter pulp;

[0039] 2) Wash the strawberries and sea buckthorn, dry them, chop them, and then add them to the debittered pulp, wherein the added amount of strawberries is 1% of the weight of the debittered pulp, and the added amount of sea buckthorn is the weight of the debittered pulp 10% of 10%; add milk and sugar again, wherein the added amount of milk is 2 times of the weight of the debittered fruit pulp, and the sugar is a mixture of sucrose and fructose with a mass ratio of 1:1, and the amount of the sucrose and fructose mixture The amount of addition is 50% of the weight of the debitter pulp; then stir evenly to obtain the mi...

Embodiment 3

[0043] A kind of pomelo yogurt, the processing method of described pomelo yogurt comprises the following steps:

[0044] 1) Wash the fresh pomelo, dry it, peel it, remove the capsule, remove the seed, beat it to obtain pulp, add naringinase for debittering, wherein the added amount of naringinase is 0.15% of the weight of the pulp , to obtain debitter pulp;

[0045] 2) Wash, dry and chop the strawberries and seabuckthorn, and then add them to the debittered pulp, wherein the added amount of strawberries is 5% of the weight of the debittered pulp, and the added amount of seabuckthorn is the weight of the debittered pulp 5% of 5%; then add milk and sugar, wherein the added amount of milk is 3 times of the weight of the debittered pulp, and the sugar is a mixture of glucose and trehalose with a mass ratio of 3:1, and the glucose, trehalose The addition of the mixture is 40% of the debitter pulp weight; then stir evenly to obtain the mixed milk slurry;

[0046] 3) Heat the mixed...

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PUM

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Abstract

The invention discloses grapefruit yoghourt capable of beautifying features and tendering skin and applications of the grapefruit yoghourt in cosmetics. The processing of the grapefruit yoghourt comprises the following steps: washing fresh grapefruits to be clean, airing the washed grapefruits, peeling the aired grapefruits, removing capsule dressing, removing seeds, carrying out pulping, thus obtaining pulp, and adding naringinase into the pulp for debittering, thus obtaining the debitterized pulp; washing strawberries and fructus hippophae to be clean, airing the washed strawberries and fructus hippophae, cutting up the aired strawberries and fructus hippophae, adding the cut up strawberries and fructus hippophae into the debitterized pulp, then adding with milk and sugar, and carrying out uniform stirring, thus obtaining mixed milk pulp; and heating the mixed milk pulp for sterilization, carrying out cooling, adding with lactobacillus bulgaricus and Str. Thermophilus, and carrying out fermentation in an incubator, thus obtaining the grapefruit yoghourt.

Description

technical field [0001] The invention belongs to the field of cosmetics, and in particular relates to a grapefruit yoghurt for beautifying and rejuvenating skin and its application in cosmetics. Background technique [0002] Pomelo, also known as Xueyou, Xiangbo, Wendan, etc., is the mature fruit of pomelo, a plant of Rutaceae. my country has a long history of pomelo cultivation, and the famous "Shatian pomelo" and "Crystal Wendan" are very popular among consumers at home and abroad. The pomelo production areas are mainly Guangxi, Guangdong, and Fujian. Grapefruit tastes sweet and sour, slightly bitter, and has high nutritional value. It is rich in protein, vitamins, calcium, phosphorus, iron and other essential elements for human body. Grapefruit also has the effects of strengthening the stomach, moistening the lungs, nourishing the blood, clearing the intestines, facilitating the bowels, and promoting wound healing. It is a fruit with therapeutic benefits. [0003] Moder...

Claims

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Application Information

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IPC IPC(8): A61K8/9789A61K8/9717A61K8/98A61K8/63A61K8/67A61K8/34A61K8/44A61K8/92A61Q19/00A23C9/133
CPCA23C9/133A61K8/342A61K8/44A61K8/63A61K8/678A61K8/922A61K8/97A61K8/986A61K2800/85A61Q19/00
Inventor 胡喜芬其他发明人请求不公开姓名
Owner 广东创美抗衰老研究有限公司
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