A kind of Lanqian Muslim instant product and processing method thereof

Abstract

The invention discloses an avicennia marina seed halal instant food product and a processing method thereof, and belongs to the technical field of food processing. The avicennia marina seed halal instant food product is processed from avicennia marina seeds and seasoning liquid in the weight ratio of the avicennia marina seeds to the seasoning liquid being 1 to (2-10); the seasoning liquid is prepared from seasoning and pure water in the weight ratio of the seasoning to the pure water being 1 to (8-40); the seasoning is one or more of purple perilla powder, green tea powder, fructus momordicae powder, clove powder, star anise powder, cinnamon powder, dried tangerine peel powder, nutmeg powder, cumin powder, Chinese prickly ash powder, garlic powder, scallion powder, ginger powder, licorice powder, onion powder, bay leaf powder, white granulated sugar, iodized salt, red chilli powder, pepper powder, cooking wine, chicken powder and monosodium glutamate. The processing method comprises the following steps of: (1) performing washing and peeling; (2) preparing the seasoning liquid; (3) performing low-temperature heating to enable a mixture of the treated avicennia marina seeds with the seasoning liquid to be boiled and tasteful; and (4) performing packaging and sterilization. According to the avicennia marina seed halal instant food product and the processing method thereof disclosed by the invention, the step of performing low-temperature heating to enable the mixture of the treated avicennia marina seeds with the seasoning liquid to be boiled and tasteful is used during the processing course of the avicennia marina seeds, damage to nutrient components and functional components of the avicennia marina seeds caused by high-temperature processing is reduced, and the nutrients and functions of the product are well preserved.

Description

Technical field [0001] The invention relates to the technical field of food processing, in particular to a halal instant product and a processing method thereof. Background technique [0002] Lavandula is the common name of the fruit of Avicennia marina. Avicennia marina is a pioneer tree species in mangrove forests in my country. It is often distributed in the low tide to high tide zone along beaches in Guangdong, Guangxi, Fujian, Hainan and Hong Kong, Macao and Taiwan. The annual output is estimated to be more than 300,000 tons. Lamaria is rich in nutrients. It contains high soluble total sugar, crude starch, and crude fiber content. At the same time, the crude fat, crude protein, and pectin content are relatively low, and the tannin content is relatively ideal. It has been used in folk medicine for a long time and has treatment Functions such as rheumatism, smallpox, ulcers and skin diseases have high edible value. However, due to the restriction of processing technology, the...

AI Technical Summary

Problems solved by technology

However, due to the constraints of processing technology, the utilization rate of lanqian is very low at this stage, and there are almost no marketable mature products, especially ready-to-eat products.