Hickory nut kernels

Abstract

The invention relates to hickory nut kernels. The hickory nut kernels comprise the following raw materials in parts by weight: 80-100 parts of hickory nut kernels, 60-80 parts of selenium-enriched summer and fall green tea, 5-10 parts of Chinese hawthorn leaves, 3-5 parts of mint leaves, 20-30 parts of nutritive paste, 10-15 parts of white sugar, and 3-5 parts of table salt, wherein the nutritivepaste comprises the following raw materials in parts by weight: 10-20 parts of stone mill flour, 5-10 parts of selenium-enriched corn flour, 5-10 parts of selenium-enriched poria cocos powder, 6-8 parts of selenium-enriched sesame seed powder, 7-9 parts of white sugar, 2-3 parts of table salt, and 0.02-0.04 part of selenium-enriched yeast; and the hickory nut kernels are the hickory nut kernels this season, of which the astringent taste is removed. According to the hickory nut kernels disclosed by the invention, the selenium-enriched summer and fall green tea can be sufficiently used, so thatthe hickory nut kernels are leisure and unique in fragrance, can reduce fat and remove greasy feel, and are green and healthy, idle resources are sufficiently used, and the production cost is reduced;and besides, the hickory nut kernels have the function of strengthening nutrients. Raw material components rich in natural vitamin E and ferrum are used for performing synergistic reaction on selenium elements, so that absorption of the selenium elements by human bodies is promoted, and the hickory nut kernels have good health-care effects on human bodies.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to pecan kernels with nutritional strengthening function and a processing method thereof. Background technique [0002] Hickory nuts are also called small walnuts and small walnuts. They can be eaten raw, fried, pressed oil, made into cakes, candies, etc. They are not only delicious, but also have high nutritional value. They are known as "longevity fruit". Hickory kernels contain Rich in fat, protein, amino acid and mineral elements, it has high nutritional value. It is a healthy, delicious and nutritious natural green nutritional food. However, at present, most of the pecan kernels on the market are in the process of processing Adding a large amount of additives such as flavors and pigments has affected the health and safety of pecan kernels, and because of its high fat content, the greasy taste in the eating process has reduced the acceptance of some consumers, and summer...

AI Technical Summary

Problems solved by technology

[0002] Hickory nuts are also called small walnuts and small walnuts. They can be eaten raw, fried, pressed oil, made into cakes, candies, etc. They are not only delicious, but also have high nutritional value. They are known as "longevity fruit". Hickory kernels contain Rich in fat, protein, amino acid and mineral elements, it has high nutritional value. It is a healthy, delicious and nutritious natural green nutritional food. However, at present, most of the pecan kernels on the market are in the process of processing Adding a large amount of additives such as flavors and pigments has affected the health and safety of pecan kernels, and because of its high fat content, the greasy taste in the eating process has reduced the acceptance of some consumers, and summer and autumn green tea as a kind of Materials with poor quality, large output and serious waste have not been rationally used for a long time, resulting in a huge waste of resources. Summer and autumn green tea has a unique fragrance and flavor, and has the characteristics of reducing fat and greasy, but there is no green tea in the market. Precedents in Hickory Processing

[0003] In addition, although hickory nuts contain more mineral elements and trace elements such as sodium, magnesium, phosphorus, iron, zinc, and manganese than ordinary nuts, at present, hickory nuts have weak functions in supplementing trace elements for the human body, while As we all know, selenium, as an essential nutrient element for the human body, has attracted people's great attention. The content of selenium in the human body is very small, but it has very important physiological functions, mainly including: anti-oxidation, promoting sugar metabolism, lowering blood sugar and Urinary sugar can improve the symptoms of diabetic patients, protect the retina, enhance the smoothness of the vitreous body, improve vision, prevent cataracts, protect and repair the heart body, and prevent cardiovascular and cerebrovascular diseases, hypertension, arteriosclerosis, etc. All have good effects, can also detoxify, detoxify, prevent and treat liver disease, protect the liver, and can regulate thyroid function, participate in the synthesis of amino acids, etc. More than 72% of my country's areas are deficient in selenium, and most of the population is in a state of selenium deficiency. The invention aims to further develop and improve the traditional hickory kernel product, so that it has good selenium supplementation and nutritional strengthening functions