Trichoderma brevicompactum GSAAMLSHU-1 and application thereof
A technology of Trichoderma brevis, CGMCCNO.15391, applied in the field of microorganisms, can solve problems such as environmental pollution, disease and insect resistance, pesticide residues, etc., and achieve the effect of promoting growth and development and broad application prospects.
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Embodiment 2
[0040] Example 2 Inhibition of Trichoderma brevis GSAAMLSHU-1 to corn stalk rot pathogen
[0041] 1. Test methods and investigation items
[0042] Transfer the corn stalk rot pathogens F. graminearum and Pythium inflatum preserved in the laboratory to the PDA for activation, and culture them at 25°C until the mycelia cover the plate. , use a puncher to make fungus cakes with a diameter of 6 mm, transfer Trichoderma fungus cakes and corn stalk rot pathogen fungus cakes to the two sides of the PDA plate respectively, with a distance of 4 cm between the two fungus cakes, and culture at a constant temperature of 25°C for 5 days. Observe and record the colony radius of Trichoderma and stem rot pathogens. Inoculate only the pathogenic bacteria of stem rot but not Trichoderma as a control. Five plates were replicated per treatment. Measure the colony growth rate to calculate the mycelium inhibition rate. Wherein the PDA formula is: 200g of potatoes, 15g of glucose, 12g of agar, a...
Embodiment 4
[0054] The influence of embodiment 4 Trichoderma brevis GSAAMLSHU-1 on the growth and development of corn and wheat
[0055] 1. Preparation method of spore suspension
[0056] After activating the Trichoderma brevistum strain GSAAMLSHU-1 stored at low temperature at 5°C, inoculate it on PDA medium, grow at a constant temperature in a constant temperature incubator at 28°C for 4 days, and then use sterile water to prepare a concentration of 1×10 7 individual / mL stock solution of spore suspension, and then successively diluted to 1×10 6 / mL and 1×10 5 spore suspension per mL for later use.
[0057] 2. Test methods and survey indicators
[0058] Healthy and uniform-sized corn varieties (Jinsui No. 3) and wheat seeds (Huixianhong) were selected, disinfected with 75% alcohol for 10 minutes, and then rinsed with sterile water for 3 times. Put the treated seeds into a sterile petri dish with a diameter of 90mm lined with double-layer filter paper, add 10 corn seeds and 15 wheat s...
Embodiment 5
[0067] Example 5 Effect of Trichoderma brevis GSAAMLSHU-1 on soybean growth and development
[0068]1. Test methods and survey indicators
[0069] Before soybean planting, 50 g of solid fermented material of Trichoderma brevismi was applied in the hole, and the soybean morphological indicators were investigated at the adult plant stage, including plant height, fresh weight above the ground, and number of pods.
[0070] 2. Test results
[0071] It can be seen from the test results that compared with the control, the strain has a very significant difference in the effect on soybean plant height and pod number (P<0.01), and has a certain growth-promoting effect (Table 4).
[0072] Table 4 Effects of different concentrations of Trichoderma brevisense strain GSAAMLSHU-1 on morphological indicators of wheat
[0073]
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