Meal replacement powder for losing weight and preparation method of meal replacement powder

A technology of meal replacement powder and inulin, which is applied in the food field, can solve the problems that it cannot be used as a common food raw material, the weight loss composition is not suitable for large-scale production and sales, and is prone to dependence, so as to ensure the uniformity of materials and enhance continuous weight loss. Heavy confidence, weight loss effect

Active Publication Date: 2018-11-20
江苏菌钥生命科技发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the slimming composition needs amylase inhibitors to function, and amylase inhibitors, as metabolic barrier drugs, are prone to dependence after long-term use; in addition, amylase inhibitors can only be added to medicines at present, and cannot be used as common medicines. Therefore, the weight loss composition is not suitable for mass production and sales as food

Method used

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  • Meal replacement powder for losing weight and preparation method of meal replacement powder
  • Meal replacement powder for losing weight and preparation method of meal replacement powder
  • Meal replacement powder for losing weight and preparation method of meal replacement powder

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preparation example Construction

[0044] In the present invention, the preparation method of the weight loss meal replacement powder comprises the following steps:

[0045] (1) Mix the first mixture including 0.01-0.5 parts of dietary fiber substances and 0.01-2 parts of lipid-lowering functional substances with 5-13 parts of prebiotic substances using the equal-volume increasing method, and the mixing times are 2-5 times , each mixing time is 3-10min to obtain the second mixture;

[0046] (2) Mix the second mixture with materials including 55-75 parts of oily substances, 5-12 parts of protein substances, 1-10 parts of fruit and vegetable powder, and 1-10 parts of wheat oligopeptides for 20-45 minutes to obtain the weight loss substitute meal powder.

[0047] According to the preparation method of the present invention, preferably, the particle diameters of the oily substances, protein substances, prebiotic substances, fruit and vegetable powders, wheat oligopeptides, and flavor regulating components are all ...

Embodiment 1

[0066] Crushed and dried blackberry 0.18kg, cranberry 0.18kg, apple 0.18kg, jujube 0.18kg, peach 0.18kg, banana 0.1kg, Sydney 0.06kg, sweet orange 0.15kg, kiwifruit 0.05kg, strawberry 0.13kg , lemon 0.05kg, grapefruit 0.16kg, papaya 0.18kg, carrot 0.05kg, yellow pepper 0.12kg, cabbage 0.18kg, cabbage 0.18kg, celery 0.04kg, lettuce 0.1kg, pumpkin 0.18kg, spinach 0.16kg, asparagus 0.14kg , broccoli 0.04kg, purple cabbage 0.18kg and green cabbage 0.14kg are mixed evenly to obtain fruit and vegetable powder, which is set aside.

[0067] Get coconut powder 70.8kg, soybean protein isolate 8kg, inulin 10.7kg, fruit and vegetable powder 3.29kg, wheat oligopeptide 3kg and cocoa powder 4kg that cross 40 mesh sieves respectively, for subsequent use.

[0068] Preparation method of weight loss meal replacement powder:

[0069] (1) Mix 0.05kg of psyllium husk, 0.05kg of chia seeds, 0.05kg of prickly pear fruit juice powder and 0.06kg of steviol glycosides to obtain the first mixture, and t...

Embodiment 2

[0072] 0.16kg of crushed and dried blackberries, 0.15kg of cranberries, 0.17kg of apples, 0.16kg of red dates, 0.18kg of peaches, 0.12kg of bananas, 0.09kg of Sydney pears, 0.18kg of sweet oranges, 0.05kg of kiwifruit, and 0.13kg of strawberries , lemon 0.09kg, grapefruit 0.12kg, papaya 0.14kg, carrot 0.09kg, yellow pepper 0.12kg, cabbage 0.18kg, cabbage 0.14kg, celery 0.08kg, lettuce 0.13kg, pumpkin 0.16kg, spinach 0.16kg, asparagus 0.13kg , 0.08kg of broccoli, 0.16kg of purple cabbage and 0.12kg of green cabbage were evenly mixed to obtain fruit and vegetable powder, which was set aside.

[0073] Get 66.98kg of coconut powder, 8.67kg of soybean protein isolate, 10.9kg of inulin, 3.29kg of fruit and vegetable powder, 3.37kg of wheat oligopeptides, 1.67kg of barley tender seedling extract and 5kg of matcha powder that were respectively passed through a 40-mesh sieve, and set aside.

[0074] Preparation method of weight loss meal replacement powder:

[0075] (1) Mix 0.03kg of ...

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PUM

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Abstract

The invention discloses a meal replacement powder for losing weight and a preparation method of the meal replacement powder. The meal replacement powder for losing weight comprises the following materials by weight: 55-75 parts of fat, 5-12 parts of proteins, 5-13 parts of prebiotics, 1-10 parts of fruit and vegetable powder, 1-10 parts of wheat oligopeptides, 0.01-0.5 part of dietary fibers, and0.01-2 parts of lipid-lowering functional substance. The meal replacement powder for losing weight can effectively reduce the weight, and the effect of reducing the weight is quick.

Description

technical field [0001] The invention relates to a food, especially a meal replacement powder for weight loss, and a preparation method thereof. Background technique [0002] With the improvement of people's living standards and increasingly superior living conditions, daily intake of too much food and nutrition leads to excess calories in the human body, which are converted into fat and cause obesity. At present, more and more obese people are getting younger. Obesity not only affects people's body shape and appearance, but is more likely to cause various cardiovascular and cerebrovascular diseases such as hypertension, hyperlipidemia, and coronary heart disease. [0003] The main methods currently used to lose weight include: exercise to promote fat consumption, promote fat burning with the help of fat burning factors, and eat food inhibitors. However, due to the fast-paced life of modern urban people and the lack of time and energy, it is generally difficult to persist i...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L19/00A23L33/185A23L33/195A23L33/17A23L33/21A23L33/22A23L33/18A23L33/10A23L33/105A23L17/60
CPCA23L17/60A23L19/01A23L33/00A23L33/10A23L33/105A23L33/17A23L33/18A23L33/185A23L33/195A23L33/21A23L33/22A23V2002/00A23V2200/332
Inventor 林峰潘迎春马涛刘悦高进
Owner 江苏菌钥生命科技发展有限公司
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