Pulsating pressure pickling platform

A technology of pulsating pressure and pulsating air pressure, which is applied in the field of pulsating pressure pickling platform, can solve the problems of uncontrollable pickling process, low pickling efficiency, and long food cycle, so as to reduce the degree of human participation, accelerate speed, and improve The effect of safety and health

Pending Publication Date: 2019-01-22
SICHUAN AGRI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, traditional pickled or fermented food machinery can realize deep processing of materials, but traditional food machinery often uses the natural work of microorganisms for deep processing, such as Chinese patent 200710117983.7, a method and equipment for pickling salted eggs, and The consequences of this are that the production cycle of food is long, the efficiency is low, and often due to artificial and natural factors, the pickling process is uncontrollable, and the problem of low success rate of pickling is highlighted.

Method used

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  • Pulsating pressure pickling platform
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Examples

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Embodiment

[0020] Example: refer to figure 1 is a pulsating pressure marinating platform. After the air compressor 2 filters the air in the atmosphere, after being detected by the pressure measuring instrument 1, it enters the pickling tank for pressure accumulation, the time relay opens and closes according to the set time, and the electromagnetic pressure relief valve 14 starts to work and unload. In addition to the pressure, repeat the cycle in this way to achieve the purpose of pulsating cycle. By sealing and compressing the handle 18 and using the sealing combination of the sealing rubber ring 16 to carry out sealing treatment, a closed space is formed inside the tank body to ensure the safety and sanitation of the pickling process.

[0021] As preferably: the air pressure of the pulsating air pressure source system first enters the air pressure distribution pipeline 17, and the gas pressure is distributed according to the pipe diameter in the air pressure distribution pipeline 17,...

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Abstract

The invention discloses a pulsating pressure pickling platform, belonging to the field of deep processing of food. The pulsating pressure pickling platform is composed of a pulsating air pressure source system, a pickling system, a tank structure, etc. The pulsating pressure pickling platform mainly comprises an air compressor, a frame, a pressure gauge, an air pressure control system, a pipeline,an air pressure inlet, an air inlet one-way valve, an air pressure distribution pipeline, a material grid, a pickling liquid storage tank, a pickling liquid control system, a pressure sensor, a liquid sensor, a liquid inlet, an electromagnetic liquid discharging valve, an electromagnetic pressure relief valve, a sealing rubber ring, a sealing pressure handle and a pressure tank cover. Compared with common fermentation tanks and pickling tanks, the pulsating pressure pickling platform of the invention has the following advantages: pulsating pressure is utilized so as to realize quick, good andsafe penetration into food; the manner of pulsating pressurization improves pickling efficiency and greatly reduces time needed by the pickling process; the stirring effect on liquid at the instant of gas pressurization is utilized to make material pickling more uniform; and the pickling process is safer and healthier due to pickling in a sealed environment.

Description

technical field [0001] The invention discloses a pulsating pressure pickling platform, which belongs to the field of deep processing of agricultural products. Background technique [0002] At present, traditional pickled or fermented food machinery can realize deep processing of materials, but traditional food machinery often uses the natural work of microorganisms for deep processing, such as Chinese patent 200710117983.7, a method and equipment for pickling salted eggs, and The consequences of this are that the cycle of producing food is long, the efficiency is low, and often due to artificial and natural factors, the pickling process is uncontrollable, and the problem of low success rate of pickling is highlighted. [0003] The purpose of the present invention is to overcome the above shortcomings, and propose a pulsating pressure pickling platform. Through the joint action of the air pressure pulsation source system and the pickling liquid system, not only the pulsating ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L19/20A23L13/70
CPCA23L13/70A23L19/20
Inventor 代建武薛浩田徐英胡鑫刘昌杰
Owner SICHUAN AGRI UNIV
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