Preparation method of high absorption lutein ester zeaxanthin soft sweet
A technology of lutein ester and zeaxanthin, applied in confectionery, confectionery industry, food science and other directions, can solve the problems of different product types and so on
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Embodiment 1
[0030] A preparation method of high absorption lutein ester zeaxanthin soft candy, the main formula dosage is: lutein ester 5g, zeaxanthin 1g, carrageenan 60g, pectin 12g, chitosan oligosaccharide 5g.
[0031] Specific preparation method:
[0032] (1) Boiled gum and boiled sugar: respectively weigh 60 g of carrageenan, 12 g of pectin and 5 g of potassium citrate, dissolve them in 15 times purified water and heat at a temperature above 90°C and stir fully to dissolve them completely to obtain a glue solution. , heat preservation and stand-by; get formula quantity white granulated sugar (1000g), maltitol powder (320g) and dissolve in glucose syrup (1000g, 75%), sorbitol (712g), heat fully and stir at 90 ℃ to make it dissolve completely. Mix the above-mentioned glue and syrup, and continue to boil until the solid content is between 65-70% to obtain mixed solution A.
[0033] (2) Preparation of compound powder: 5 g of lutein ester, 1.6 g of zeaxanthin, and 5 g of chitosan oligosa...
Embodiment 2
[0037]A preparation method of high absorption lutein ester zeaxanthin soft candy, the main formula dosage is: lutein ester 20g, zeaxanthin 5g, carrageenan 80g, pectin 15g, chitosan oligosaccharide 10g.
[0038] Specific preparation method:
[0039] (1) Boiled gum and boiled sugar: respectively weigh 80 g of carrageenan, 15 g of pectin and 11 g of potassium citrate, dissolve them in 10 times purified water and heat at a temperature above 90°C and fully stir to dissolve them completely to obtain a glue solution. , heat preservation for use; take formula amount of maltitol (2000g), erythritol (640g), dissolve in fructose syrup (2500g, 75%), heat at 90°C and stir to make it completely dissolved. Mix the above-mentioned glue and syrup, and continue to boil until the solid content is between 65-70% to obtain mixed solution A.
[0040] (2) Compound powder preparation: 20 g of lutein ester, 5 g of zeaxanthin, and 10 g of chitosan oligosaccharide were respectively weighed and dissolve...
Embodiment 3
[0044] A preparation method of high absorption lutein ester zeaxanthin soft candy, the main formula dosage is: lutein ester 10g, zeaxanthin 3g, carrageenan 65g, pectin 20g, chitosan oligosaccharide 7g.
[0045] Specific preparation method:
[0046] (1) Boiled gum and boiled sugar: respectively weigh 65 g of carrageenan, 20 g of pectin and 7.4 g of potassium citrate, dissolve them in 15 times purified water and heat at a temperature above 90°C and fully stir to dissolve them completely to obtain gum. liquid, keep warm for use; take formula amount of white granulated sugar (1260g), erythritol (500g), dissolve in maltitol (2280g, 75%), heat and stir at 90°C to make it completely dissolved. Mix the above-mentioned glue and syrup, and continue to boil until the solid content is between 65-75% to obtain mixed solution A.
[0047] (2) Preparation of compound powder: 10 g of lutein ester, 3 g of zeaxanthin, and 7 g of chitosan oligosaccharide were respectively weighed and dissolved i...
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