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Fruity salmon meat paste complementary food for infants and processing method thereof

A processing method and technology of fish meat, which are applied in the field of complementary food for children with fruity salmon paste and its processing, can solve the problems of unbalanced nutrition and single type of complementary food, and achieve the effect of being conducive to fullness, rich nutrition, and pleasant flavor

Pending Publication Date: 2020-10-09
NORTHEAST AGRICULTURAL UNIVERSITY
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0006] The invention discloses a fruity salmon paste infant food supplement and a processing method thereof. The invention selects Pacific salmon as the main raw material, and adds passion fruit liquid and chia seeds after low-temperature cooking, and scientifically mixes it according to the growth and development needs of infants. A kind of supplementary food for young children that is loved by young children, safe and nutritious, and conducive to digestion and absorption, solves the defects of single types of supplementary food and unbalanced nutrition, and has a good prospect

Method used

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  • Fruity salmon meat paste complementary food for infants and processing method thereof
  • Fruity salmon meat paste complementary food for infants and processing method thereof
  • Fruity salmon meat paste complementary food for infants and processing method thereof

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Embodiment 1

[0011] Embodiment 1: a kind of fruity salmon paste infant food supplement and its processing method, comprising the following steps

[0012] 1. The formula of fruity salmon paste for young children

[0013] Recipe: Pacific salmon 66%, passion fruit liquid 10%, chia seeds 5%, salt 2%, sodium bicarbonate 2%, sugar 2%, olive oil 3%, ice 10%.

[0014] 2. The processing method of fruity salmon paste for children's complementary food

[0015] The realization of the present invention relies on following technical scheme to implement:

[0016] Process flow: fresh salmon → cleaning → head, skin, viscera, bone → cut into pieces → rinse → minced meat → add salt → chopping → vacuum cooking (70°C, 30min) → cooling → gacia Seeds→add passion fruit liquid to taste→full stirring, absorb water→canning→sealing→ultra-high pressure sterilization→finished product

[0017] Specific operation: Except for the low-temperature cooking process, all salmon treatments are carried out at 4°C. Use a plat...

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Abstract

The invention discloses fruity salmon meat paste complementary food for infants and a processing method of the fruity salmon meat paste complementary food. The used raw materials and the use amounts of the various raw materials are as follows: 66% of salmon meat, 10% of passion fruit stoste, 5% of chia seeds, 2% of edible salt, 2% of sodium bicarbonate, 2% of white sugar, 3% of olive oil and 10% of ice. The preparation method comprises the following steps: raw material pretreatment, rinsing, preliminary mincing, chopping, vacuum low-temperature cooking, seasoning, canning and sealing, and ultrahigh-pressure sterilization. The product which is unique in flavor, safe, healthy, rich in nutrition and beneficial to digestion is prepared; salmon meat cooked in vacuum at low temperature is safer,protein, unsaturated fatty acid and the like are easier to digest and absorb by the body of an infant, the addition of chia seeds and passion fruit stock solution can increase the fruity flavor and is beneficial to satiety and digestion and absorption of the infant, and the fruity salmon meat paste is a safe, delicious and nutritional infant complementary food.

Description

technical field [0001] The invention relates to a fruity salmon paste food supplement for infants and a processing method thereof, belonging to the technical field of food processing. Background technique [0002] Complementary food is an important source of nutrition for babies after one year old, and its three elements are: safety, nutrition and deliciousness. The main functions of complementary food are as follows. First, the stomach volume of young children is limited, but the nutritional requirements for body growth are very high. Under the premise of ensuring safety, complementary food must provide high-density nutrition and energy for young children to ensure their growth. Good growth and development; second, children aged 1-3 are mostly in the important transition stage of diet structure from breast milk and milk powder feeding to conventional diet, and the cultivation of eating habits is very important for their growth and development and physical fitness. Help you...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L17/00A23L25/00A23L19/00A23L29/00A23L29/294
CPCA23V2002/00A23L17/70A23L19/00A23L25/20A23L29/015A23L29/294A23L33/00A23V2200/15A23V2200/24A23V2200/242A23V2200/238A23V2200/32A23V2200/16
Inventor 邹丹阳李其轩
Owner NORTHEAST AGRICULTURAL UNIVERSITY
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