Peanut red skin honeyed pills and preparation method thereof

A technology of red-coated honey pills and peanut red-coated powder, which is applied in the field of food processing, can solve the problems of affecting consumers' taste and poor homogeneity, and achieve the effects of improved taste, easy storage and convenient portability

Active Publication Date: 2020-11-13
河南省农业科学院农副产品加工研究中心
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] At present, the direct use of peanut red coat is mainly the way of directly soaking in water for drinking, but there is a certain bitterness in drinking directly, and the homogeneity performance after brewing is poor, which affects the taste of consumers.

Method used

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  • Peanut red skin honeyed pills and preparation method thereof
  • Peanut red skin honeyed pills and preparation method thereof
  • Peanut red skin honeyed pills and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0043] Peanut Hongyi honey pill product, its preparation method is as follows:

[0044] 1) Peanut red coat pretreatment

[0045] Quickly rinse the peanut red coat in normal temperature water to remove floating ash, infiltrate, and puff and dry with variable temperature and pressure difference: puffing temperature 40°C, puffing time 2.0h, pressure difference 0.1MPa, stagnation time 10min, evacuation temperature 40°C, evacuation time 30min. Superfine crushing and passing through a 100-mesh sieve for later use.

[0046] 2) Pretreatment of other ingredients

[0047] Grind the edible low-temperature peanut cake raw materials through an 80-mesh sieve, and bake them for later use; sauté the red beans until fragrant, then crush them through an 80-mesh sieve for later use; pass the red date powder and yam powder through an 80-mesh sieve for later use;

[0048] 3) refining honey

[0049] Weigh 50g of honey, put the honey in a stainless steel pot and heat it to a boil, then heat it on...

Embodiment 2-9

[0053] The consumption of each raw material of pill making step is as follows, and the consumption of peanut red coat powder is 10g. Others are the same as embodiment 1.

[0054]

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Abstract

The invention belongs to the technical field of food processing, and particularly relates to peanut red skin honeyed pills and a preparation method thereof. The honeyed pills are prepared from the following raw materials in parts by weight: 10 parts of peanut red skin powder, 10-35 parts of peanut cake meal, 3-5 parts of red bean powder, 1-5 parts of red date powder and 1-5 parts of Chinese yam powder; wherein the weight of the honey is 1-1.3 times of the total weight of other materials. The invention aims to provide an instant peanut red skin honeyed pill which takes peanut red skin, low-temperature peanut cake meal, red beans, red dates and Chinese yams as raw materials. According to the invention, the by-product peanut skin and the low-temperature oil preparation by-product edible low-temperature peanut cake meal are fully utilized; the peanut red skin honeyed pill enriches the nutritional value of proteins in the product, solves the problems of large astringency and poor mouthfeelof the peanut red skin through the cooperation of the raw materials and the use amounts, and has the good sensory quality of moderate astringency of the peanut red skin, rich peanut fragrance, propersweetness, delicate mouthfeel, proper hardness and the like.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to a peanut red-coated honey pill and a preparation method thereof. Background technique [0002] Peanut red coat, also known as peanut seed coat and peanut skin, is reddish-brown membranous. The main components are 5%-9% water, 11%-18% protein, 10%-14% fat, and 37%-42% crude fiber. , carbohydrates 12% to 28%, ash 8% to 12%, tannin 7%, and a variety of pigments and elements such as selenium, zinc, calcium, potassium, iron, etc. In addition, peanut red coat also contains flavonoids and flavonols, peanuts Nutritional functional ingredients such as glycosides. Peanut red coat can inhibit the dissolution of fibrin, increase the content of platelets, improve the quality of platelets, improve the defects of coagulation factors, strengthen the contraction function of capillaries, and promote the hematopoietic function of bone marrow. It is a good medicine that can both...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L25/00A23L21/25A23L33/10
CPCA23L25/30A23L21/25A23L33/10Y02A50/30
Inventor 张丽霞孙强芦鑫魏松丽孙晓静金璐赵谋明
Owner 河南省农业科学院农副产品加工研究中心
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