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Donkey milk condensed milk and preparation method thereof

A technology of donkey milk and condensed milk, which is applied in the field of donkey milk condensed milk and its preparation, to achieve the effect of rich nutrition, good taste and good health care effect

Pending Publication Date: 2021-04-20
HUANGHUAI UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But in the prior art, there is no condensed milk with donkey milk as the main raw material

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] This embodiment provides a kind of donkey milk condensed milk, the donkey milk condensed milk includes the following raw materials in weight ratio: the donkey milk condensed milk includes the following weight ratio raw materials: 70kg donkey milk; 8kg protein powder; 5kg white granulated sugar; 2kg low Polyfructose; 1kg xylitol; 1kg dietary fiber; 0.1kg stabilizer; 0.1kg flavoring agent.

[0022] In this embodiment, the dietary fiber is oat dietary fiber; the stabilizer is sodium hydroxymethyl cellulose; the flavoring agent is vanilla.

[0023] This embodiment provides a method for preparing condensed donkey milk, which includes the following steps: (1) Weigh each raw material according to the above weight ratio, put each raw material into a vacuum mixer, and adjust the vacuum degree to 0.05 MPa, stirring and mixing for 50 minutes; (2) The mixed mixture is sterilized by a microwave sterilizer. Put it into a high-pressure homogenizer for homogenization. The pressure of ...

Embodiment 2

[0025] This embodiment provides a kind of donkey milk condensed milk, the donkey milk condensed milk includes the following raw materials by weight ratio: the donkey milk condensed milk includes the following weight ratio raw materials: 85kg donkey milk; 15kg protein powder; 12kg white granulated sugar; 5kg low Polyfructose; 2kg xylitol; 2kg dietary fiber; 0.3kg stabilizer; 0.2kg flavoring agent.

[0026] In this embodiment, the dietary fiber is oat dietary fiber; the stabilizer is sodium hydroxymethyl cellulose; the flavoring agent is vanilla.

[0027] This embodiment provides a method for preparing condensed donkey milk, which includes the following steps: (1) Weigh each raw material according to the above weight ratio, put each raw material into a vacuum mixer, and adjust the vacuum degree to 0.05 MPa, stirring and mixing for 70 minutes; (2) The mixed mixture is sterilized by a microwave sterilizer, the microwave frequency of the microwave sterilizer is set to 2500MHz, the ...

Embodiment 3

[0029] This embodiment provides a kind of donkey milk condensed milk, the donkey milk condensed milk includes the following raw materials by weight ratio: the donkey milk condensed milk includes the following weight ratio raw materials: 80kg donkey milk; 12kg protein powder; 8kg white granulated sugar; 3.5kg fructo-oligosaccharide; 1.5kg xylitol; 1.5kg dietary fiber; 0.2kg stabilizer; 0.15kg flavoring agent.

[0030] In this embodiment, the dietary fiber is oat dietary fiber; the stabilizer is sodium hydroxymethyl cellulose; the flavoring agent is vanilla.

[0031] This embodiment provides a method for preparing condensed donkey milk, which includes the following steps: (1) Weigh each raw material according to the above weight ratio, put each raw material into a vacuum mixer, and adjust the vacuum degree to 0.05 MPa, stirring and mixing for 60 minutes; (2) The mixed mixture is sterilized by a microwave sterilizer, the microwave frequency of the microwave sterilizer is set to 2...

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PUM

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Abstract

The invention discloses donkey milk condensed milk and a preparation method thereof. The donkey milk condensed milk comprises the following raw materials of, in parts, 70-85 parts of donkey milk, 8-15 parts of protein powder, 5-12 parts of white granulated sugar, 2-5 parts of fructo-oligosaccharide, 1-2 parts of xylitol, 1-2 parts of dietary fibers, 0.1-0.3 part of a stabilizing agent, and 0.1-0.2 part of a flavoring agent. According to the donkey milk condensed milk and the preparation method thereof, the raw materials are weighed according to the weight ratio, and put in a vacuum mixer for stirring and mixing, the mixed mixture is disinfected and sterilized by adopting a microwave sterilization machine, the disinfected and sterilized mixture is put in a high-pressure homogenizer for homogenization, the homogenized mixture is put into a crystallization cylinder for stirring and naturally cooling, the cooled and crystallized mixture is quantitatively filled, and put into a steam sterilization machine for sterilization treatment after the filling, and the donkey milk condensed milk is prepared. According to the donkey milk condensed milk and preparation method thereof, the donkey milk condensed milk taking the donkey milk as a main raw material is simple in preparation method, convenient for large-scale production, rich in nutrition, more suitable for human body requirements, excellent in taste, lower in sugar content, scientific and healthy, and has an excellent health-care effect.

Description

technical field [0001] The invention belongs to the technical field of condensed milk processing and production, in particular to donkey milk condensed milk and a preparation method thereof. Background technique [0002] Condensed milk is a kind of milk product. It is a drink made from fresh milk or goat milk after sterilization and concentration. It is characterized by being able to be stored for a long time. Can be divided into sweetened condensed milk and evaporated milk. Sweetened condensed milk can be stored at room temperature for a long time, and it is generally used for drinking instead of sterilized milk, or added to black tea and coffee for drinking. In the food industry, it is also used as an ingredient in ice cream, candies, pastries, etc. [0003] Donkey milk is the closest milk treasure to human milk, and its nutrient content is close to 99% of human milk. Donkey milk is rich in functional whey protein and unsaturated fatty acids. Donkey milk is a natural s...

Claims

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Application Information

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IPC IPC(8): A23C9/156A23C9/152A23C3/03A23C3/07
Inventor 王治刘超英李恩中王明成李传凤
Owner HUANGHUAI UNIV