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Mushroom cultivation method

A cultivation method and mushroom culture medium technology are applied in the field of edible fungus cultivation, which can solve problems such as easy generation of by-products, and achieve the effects of avoiding chemical pesticide residues, reducing cultivation costs and having simple components.

Active Publication Date: 2021-07-23
王赵清
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Disadvantages of this patent: it needs to go through fermentation steps, and it is easy to produce by-products

Method used

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  • Mushroom cultivation method

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Effect test

Embodiment 1

[0027] A method for cultivating mushrooms, comprising making mushroom nutrient bases, sterilizing, fermenting mushroom nutrient bases, inoculating, cultivating hyphae, and mushroom fruiting management.

[0028] According to the mushroom nutrient base, each 100m 2 Calculation: Add 47kg of microcapsule moxa powder, 2.6kg of lime, 2kg of soybean meal, and 3.5kg of bran into the mixer, then inject 62kg of tap water to stir, control the stirring speed to 600rpm, and the stirring time to 30min. After the stirring, adjust the pH to 8. Get mushroom culture medium.

[0029] The preparation process of the microcapsule moxa powder is as follows: clean the wormwood and dry it in the air for 3 days, screen out the weeds inside, and then crush it into a 180-mesh moxa powder, then dissolve it in absolute ethanol and stir evenly before adding Octadecylamine polyoxyethylene ether diquaternary ammonium salt, polyaluminum chloride, paraffin oil, stirred at 50-55°C with a stirring speed of 120rp...

Embodiment 2

[0039] A method for cultivating mushrooms, comprising making mushroom nutrient bases, sterilizing, fermenting mushroom nutrient bases, inoculating, cultivating hyphae, and mushroom fruiting management.

[0040] According to the mushroom nutrient base, each 100m 2 Calculation: Add 50kg of microcapsule moxa powder, 2.7kg of lime, 2.1kg of soybean meal, and 4kg of bran into the mixer, then inject 64kg of tap water to stir, control the stirring speed to 620rpm, and the stirring time to 35min. After the stirring, adjust the pH to 8.2. Get mushroom culture medium.

[0041] The preparation process of the microcapsule moxa powder is as follows: clean the wormwood and dry it in the air for 4 days, screen out the weeds inside, and then crush it into a 190-mesh moxa powder, then dissolve it in absolute ethanol and stir evenly before adding Octadecylamine polyoxyethylene ether diquaternary ammonium salt, polyaluminum chloride, paraffin oil, stirred at 52°C with a stirring speed of 130rpm...

Embodiment 3

[0051] A method for cultivating mushrooms, comprising making mushroom nutrient bases, sterilizing, fermenting mushroom nutrient bases, inoculating, cultivating hyphae, and mushroom fruiting management.

[0052] According to the mushroom nutrient base, each 100m 2 Calculation: Add 52kg of microcapsule moxa powder, 2.8kg of lime, 2.2kg of soybean meal, and 4.5kg of bran into the blender, then pour 65kg of tap water into the mixer, control the stirring speed to 650rpm, and the stirring time to 40min. After the stirring, adjust the pH to 8.5 , to obtain the mushroom culture medium.

[0053] The preparation process of the microcapsule moxa powder is as follows: clean the wormwood and dry it in the air for 5 days, screen out the weeds inside, and then crush it into a 200-mesh moxa powder, then dissolve it in absolute ethanol and stir evenly before adding Octadecylamine polyoxyethylene ether diquaternary ammonium salt, polyaluminum chloride, paraffin oil, stirred at 55°C with a stir...

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Abstract

The invention provides a mushroom cultivation method. The mushroom cultivation method comprises the steps of mushroom nutrient medium preparation, sterilization, mushroom nutrient medium fermentation, inoculation, hypha culture and fruiting management. The mushroom cultivation method has the flowing advantages that disease and insect sources before sowing can be reduced, and chemical pesticide residues of mushrooms are avoided; the dependence on temperature in mushroom cultivation can be reduced; the fermentation of the culture medium can be completed without additionally adding a leavening agent, the components of the culture medium are simple, and the cultivation cost can be reduced; the yield of the mushrooms can be increased to 18-21 kg / m<2>; the biological conversion rate can reach 65.7%-69.0%; and the preservation time of the mushrooms can be prolonged.

Description

technical field [0001] The invention relates to the field of edible fungus cultivation, in particular to a method for cultivating mushrooms. Background technique [0002] Mushrooms are called Agaricus bisporus, also known as white mushrooms and sea mushrooms. They belong to the order Agaricaceae, the family Agaricaceae, and the genus Agaricus. All countries have cultivation, wherein my country's total output accounts for the second place in the world. [0003] Mushrooms are a kind of saprophytic fungi, and there is no chlorophyll in their bodies, so they cannot directly perform photosynthesis under light. During the growth process of mushrooms, various nutrients in the compost are mainly used as nutrient sources to achieve growth and development. The compost of mushrooms is generally composed of various substances such as pig manure, cow dung, and phosphate fertilizer. Moreover, the growth of mushrooms is mainly divided into two stages: mycelium growth and fruit body growth...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G18/00A01G18/20
CPCA01G18/00A01G18/20Y02W30/40
Inventor 王赵清闵德华
Owner 王赵清
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