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Metabolism accelerating purine traditional Chinese medicine soaking agent medicine bag for removing gout and manufacturing method thereof

A manufacturing method and a technology of traditional Chinese medicine, which are applied in the field of traditional Chinese medicine foaming medicine bag for accelerating metabolism of purine for eliminating gout and the manufacturing field thereof, can solve the problems of inability to cure gout, the effect is difficult to satisfy patients with gout, etc. The effect of producing and helping digestion

Pending Publication Date: 2022-08-09
青海卫生职业技术学院 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The medicines for treating gout in the prior art are mostly western medicines, which can only treat the pain at that time, but cannot cure them. In addition, taking western medicines for a long time will also cause great side effects on the body. In addition, there are some treatments in the prior art. Traditional Chinese medicine for gout, its effect was difficult to meet the needs of gout patients at that time, the present invention proposes a new solution for the above problems

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] In the embodiment of the present invention:

[0025] A purine-accelerating traditional Chinese medicine foam medicine bag for eliminating gout, the traditional Chinese medicine foam medicine bag, calculated in parts by weight, comprises the following components: 20-40g of chicory leaves, 2-8g of Poria cocos, 5-15g of honeysuckle, Mulberry branch 1-8g, Bixie 10-20g, Rehmannia glutinosa 8-20g each, Anemarrhena 2-8g, Cortex Moutan 2-8g, Cork 5-15g each, Stink peony 3-7g and Daqing root 15-30g.

[0026] As a further scheme of the present invention: the traditional Chinese medicine foam medicine package, calculated in parts by weight, includes the following components: 28g of chicory leaves, 4g of Poria cocos, 11g of honeysuckle, 6g of mulberry branches, 16g of Bixie, and 12g of Rehmannia glutinosa each. Mother 6g, Cortex Moutan 6g, Cortex Phellodendri 12g each, Stink Peony 4g and Daqing Root 23g.

[0027] As a further scheme of the present invention: the traditional Chines...

Embodiment 2

[0029] A preparation method of a traditional Chinese medicine foam medicine package for accelerating metabolism of purine for eliminating gout: comprising the following steps:

[0030] Step 1: Prepare various raw materials, pick and remove impurities, and dry the raw materials to make the surface no longer contain moisture; screen the raw materials through screening equipment to obtain raw materials of uniform size , in order to facilitate the later weighing and use; the various raw materials are screened through the screening equipment, so as to obtain the raw materials of uniform size, which is convenient for the later weighing and use. The mesh number of the screening equipment is 60 meshes. ;

[0031] Step 2: Weigh the raw materials, combine them according to the ratio, crush the combined raw materials, and then sterilize them for later use; sterilize the raw materials by an ultraviolet germicidal lamp; the sterilization time is 30 -50 minutes;

[0032] Step 3: encapsula...

Embodiment 3

[0037] A preparation method of a traditional Chinese medicine foam medicine package for accelerating metabolism of purine for eliminating gout: comprising the following steps:

[0038] Step 1: prepare various raw materials, each raw material is calculated by weight, including the following ingredients: 28g of chicory leaves, 4g of tuckahoe, 11g of honeysuckle, 6g of mulberry branches, 16g of bixa, 12g of rehmannia glutinosa, 6g of Anemarrhena, 6g of Cortex Moutan, 12g of Cortex Phellodendri, 4g of Stink Peony and 23g of Daqing Root, the raw materials are selected and removed, and the raw materials are dried to make the surface no longer contain moisture; the raw materials are screened by screening equipment Processing to obtain raw materials of uniform size, which is convenient for later weighing and use; screening of various raw materials through screening equipment, so as to obtain raw materials of uniform size, which is convenient for later weighing and use, screening equipm...

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PUM

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Abstract

The invention relates to a purine metabolism accelerating traditional Chinese medicine soaking agent package for removing gout and a manufacturing method thereof, and the traditional Chinese medicine soaking agent package comprises the following components in parts by weight: 20-40g of sonchus oleraceus leaf, 2-8g of rhizoma smilacis glabrae, 5-15g of honeysuckle stem, 1-8g of mulberry twig, 10-20g of yam rhizome, 8-20g of dried rehmannia root, 2-8g of rhizoma anemarrhenae, 2-8g of moutan bark, 5-15g of golden cypress, 3-7g of clerodendrum bungei and 15-30g of manyflower glorybower root. The traditional Chinese medicine soaking agent medicine bag has the effects of clearing away heat and toxic materials, helping to accelerate metabolism of purine, reduce uric acid and treat gout, is a good traditional Chinese medicine soaking agent for treating gout, and is suggested to be used by gout people who often drink wine.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicines, in particular to a traditional Chinese medicine foam medicine package for accelerating the metabolism of purines for eliminating gout and a preparation method thereof. Background technique [0002] Gout is a common and complex type of arthritis that can affect all age groups, with a higher incidence in men than in women. Patients with gout often experience sudden joint pain at night. The onset is acute, and the joints appear pain, edema, redness, and inflammation. The pain gradually decreases until it disappears, lasting for days or weeks. The attack of gout is related to the concentration of uric acid in the body. Gout will form urate deposits in the joint cavity and other places, thereby causing acute joint pain. For gout drinking with low food is a more common and healthy treatment method. Reduce consumption of meat, game, seafood, yeast-containing foods and beverages a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/90A61K36/8964A61K9/00A61P19/06A61P17/02A61P1/02A61P1/10A61P7/10
CPCA61K36/28A61K36/90A61K36/896A61K36/355A61K36/605A61K36/8945A61K36/804A61K36/8964A61K36/71A61K36/65A61K36/756A61K36/855A61K9/0004A61P19/06A61P17/02A61P1/02A61P1/10A61P7/10A61K2300/00Y02A50/30
Inventor 张萍林晓春达娃央宗王丹谢婉娟
Owner 青海卫生职业技术学院
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