Method of preparing transparent sodium protonate from transparent protonic acid fermentation liquid
A technology of sodium hyaluronate and hyaluronic acid, which is applied in the field of preparation of sodium hyaluronate, can solve the problems of low extraction rate, cumbersome operation, and unstable quality, and achieve improved extraction yield, good protein removal, and good sensory quality effect
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0023] Component analysis results of hyaluronic acid fermentation broth obtained by fermentation: bacterial cell 4.0g / L; HA 4.83g / L; protein 3.35%; glucosamine 38.64%; glucuronic acid 41.39%. Dilute the above 1L fermentation broth with 1L distilled water and heat it quickly to 75°C-80°C, centrifuge the heated diluted solution to remove bacteria, and take the supernatant to adjust the pH to 8.0. Then add 1 g of alkaline protease, perform enzymatic hydrolysis at a constant temperature of 37°C for 3 hours, adjust the pH to 7.0-7.2, add 2L of 95% ethanol to precipitate HA, centrifuge to remove the supernatant, and add 1L of distilled water to dissolve HA. After the precipitate is completely dissolved, add 0.1L of 5% cetylpyridinium chloride solution (CPC) to complex the HA, let the precipitation stand and centrifuge to remove the supernatant, and put the precipitate in 1L of 0.7~0.8mol / L Dissociated in aqueous sodium chloride solution for 24h. After the dissociation, add 2L of 95...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com