Preparation method of ligustrum lucidum polysaccharide
A technology of privet fruit polysaccharide and ultrafiltration membrane, which is applied in the direction of anti-toxic agent, drug combination, ultrafiltration, etc., can solve the problems of many types of organic solvents, loss of active ingredients, high toxicity, etc., and achieve good crystallization effect, low toxicity, The effect of production safety
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Embodiment 1
[0022] Take 1kg of the residue of triterpene acid extracted from Ligustrum lucidum, add 3L of warm water at 30°C each time for soaking, repeat squeezing twice at 80Mpa, and combine the squeezed liquid. The squeezed liquid was concentrated into 282g of extract, and the extract was washed successively with 1.2L, 850ml, and 850ml of absolute ethanol. The residual solid was dispersed with 3 L of deionized water, and 600 ml of chloroform:n-butanol=5:1 (V / V) mixture was added to remove protein by Sevage method. Finally, the remaining solution was concentrated through a polyalum hollow fiber ultrafiltration membrane system with a molecular weight cut-off of 20,000, and dried to obtain 3.8 g of Ligustrum lucidum polysaccharide, which was detected by HPLC with a purity of 98.5%.
Embodiment 2
[0024] Take 1kg of the residue of triterpene acid extracted from Ligustrum lucidum, add 4L of warm water at 40°C each time to soak, squeeze twice at 90Mpa, and combine the squeezed liquid. The squeezed liquid was concentrated into 294g of extract, and the extract was washed successively with 1.5L, 1.5L, and 900ml of absolute ethanol. The residual solid was dispersed with 3 L of deionized water, and 600 ml of chloroform:n-butanol=5:1 (V / V) mixture was added to remove protein by Sevage method. Finally, the remaining solution was concentrated through a polyalum hollow fiber ultrafiltration membrane system with a molecular weight cut-off of 20,000, and dried to obtain 3.9 g of Ligustrum lucidum polysaccharide, which was detected by HPLC with a purity of 98.6%.
Embodiment 3
[0026] Take 1kg of the residue of triterpene acid extracted from Ligustrum lucidum, soak in 5L of 40°C warm water each time, squeeze repeatedly at 100Mpa for 3 times, and combine the squeeze liquid. The squeezed liquid was concentrated into 302g of extract, and the extract was washed successively with 1.5L, 1.2L, and 1.2L of absolute ethanol. The residual solid was dispersed with 3 L of deionized water, and 600 ml of chloroform:n-butanol=5:1 (V / V) mixture was added to remove protein by Sevage method. Finally, the remaining solution was concentrated through a polyalum hollow fiber ultrafiltration membrane system with a molecular weight cut-off of 20,000, and dried to obtain 3.8 g of Ligustrum lucidum polysaccharide, which was detected by HPLC with a purity of 99.2%.
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