Sugar-free chewing gum capable of preventing motion sickness and preparation method thereof
A motion sickness, chewing gum technology, applied in the direction of chewing gum, food science, application, etc., to achieve the effect of convenient use, wide audience, and low side effects
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Embodiment 1
[0031] Embodiment 1: The preparation method of sugar-free chewing gum with anti-motion sickness function comprises the following steps:
[0032]a Preparation of medicinal powder: Calculated in parts by weight, accurately weigh 25 parts of tangerine peel, 15 parts of peppermint, 25 parts of ginger, 7 parts of chrysanthemum, 7 parts of white cardamom, 7 parts of amomum, 7 parts of woody fragrance, 7 parts of wrinkled ageratum and 7 parts of chrysanthemum. 3 times of taurine, add water and decoct 3 times, add 8 times the amount of water for the first time, add 6 times the amount of water for the second and third times, decoct for 1 hour each time, filter, and combine the filtrates; the filtrate is concentrated to 50 ° C. For the extract with a density of 1.1, add ethanol to the extract to make the alcohol content 70%, let it stand for 24 hours, absorb the supernatant, filter, recover the ethanol from the filtrate, concentrate under reduced pressure, and dry under reduced pressure ...
Embodiment 2
[0035] Embodiment 2: The preparation method of sugar-free chewing gum with anti-motion sickness function comprises the following steps:
[0036] a Preparation of medicinal powder: by weight, accurately weigh 15 parts of tangerine peel, 10 parts of peppermint, 15 parts of ginger, 5 parts of chrysanthemum, 5 parts of white cardamom, 5 parts of amomum, 5 parts of woody incense, 5 parts of wrinkled ageratum and 5 parts of chrysanthemum. 3 times of taurine, add water and decoct 3 times, add 8 times the amount of water for the first time, add 6 times the amount of water for the second and third times, decoct for 1 hour each time, filter, and combine the filtrates; the filtrate is concentrated to 50 ° C. For the extract with a density of 1.1, add ethanol to the extract to make the alcohol content 70%, let it stand for 24 hours, absorb the supernatant, filter, recover the ethanol from the filtrate, concentrate under reduced pressure, and dry under reduced pressure below 80°C to obtain ...
Embodiment 3
[0039] Embodiment 3: The preparation method of sugar-free chewing gum with anti-motion sickness function comprises the following steps:
[0040] a Preparation of powder: by weight, accurately weigh 30 parts of tangerine peel, 20 parts of peppermint, 30 parts of ginger, 10 parts of chrysanthemum, 10 parts of white cardamom, 10 parts of amomum, 10 parts of woody fragrance, 10 parts of wrinkled ageratum and 10 parts of chrysanthemum. 3 times of taurine, add water and decoct 3 times, add 8 times the amount of water for the first time, add 6 times the amount of water for the second and third times, decoct for 1 hour each time, filter, and combine the filtrates; the filtrate is concentrated to 50 ° C. For the extract with a density of 1.1, add ethanol to the extract to make the alcohol content 70%, let it stand for 24 hours, absorb the supernatant, filter, recover the ethanol from the filtrate, concentrate under reduced pressure, and dry under reduced pressure below 80°C to obtain D...
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