Camellia nitidissima health-care milk powder

Abstract

The invention provides milk powder, which has the health-care functions of depressing blood pressure, blood fat and blood sugar. The technical scheme provided by the invention is as follows: the milk powder comprises the following components according to percentage by weight: 40-60% of defatted milk powder, 20-40% of camellia nitidissima extract dry powder, 10-20% of xylitol, 5-20% of maltodextrin, 0-0.3% of modified granulesten, wherein the camellia nitidissima extract dry powder is formed by preparing camellia nitidissima into extract and then preparing the extract into dry powder by using a spray dryer. The milk powder disclosed by the invention is rich in nutrition and has the health-care functions of depressing blood pressure, blood fat and blood sugar, thus, the milk powder is not only applied to auxiliary health care of daily foods of patients suffering from hypertension, hyperlipidemia, hyperglycemia but also applied to health care of a great number of consumers.

Description

technical field [0001] The invention relates to a golden camellia health-care milk powder, in particular to a milk powder with health-care functions of lowering blood pressure, blood fat and blood sugar. Background technique [0002] Golden camellia is a plant of the genus Camellia in the family Theaceae, which contains dozens of amino acids such as theanine and threonine, as well as a variety of natural organic germanium, selenium, molybdenum, zinc, vanadium and other trace elements that have important health care effects on the human body. , and potassium, calcium, magnesium and other macro elements; its main functional ingredients and functions are as follows: 1. Total saponins: Camellia saponin content is 6300mg / kg, which has the functions of strengthening the heart, relaxing blood vessels and anti-fatigue, slowing down the heart rate and double Reciprocal blood pressure effect, promotes the biosynthesis of DNA, protein and lipid, quenches thirst and promotes body fluid,...

AI Technical Summary

Problems solved by technology

For example, the patent No. 200510012396 published by the China Patent Information Center is an invention of a fat-reducing milk powder and its preparation method. Although mushroom polysaccharides and other substances are added to the milk powder in this invention to improve the absorption and utilization of fat and achieve the purpose of reducing blood lipids, but It has its disadvantages in lowering blood pressure and blood sugar