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Detection method for twelve kinds of pyrethroids pesticide residues in capsanthin

A technology for pyrethroids and detection methods, which is applied in the direction of measuring devices, instruments, scientific instruments, etc., can solve the problems of inability to achieve effective detection, matrix interference, complex matrix, etc., and achieve easy mass sample detection, high accuracy, The effect of reducing interference

Active Publication Date: 2014-09-24
CHENGUANG BIOTECH GRP CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Because capsanthin contains a lot of pigments and the matrix is ​​complex, the above-mentioned detection method for pyrethroids in food is directly used, the matrix interference is very large, and effective detection cannot be achieved

Method used

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  • Detection method for twelve kinds of pyrethroids pesticide residues in capsanthin
  • Detection method for twelve kinds of pyrethroids pesticide residues in capsanthin
  • Detection method for twelve kinds of pyrethroids pesticide residues in capsanthin

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0020] Embodiment 1: the specific implementation steps of the detection method of twelve kinds of pyrethroid pesticide residues in this capsanthin are as follows:

[0021] (1) Standard curve: Precisely measure an appropriate amount of standard stock solutions of twelve pyrethroid pesticide residues, and dilute them with Fisher chromatography-pure hexane stepwise to a mass concentration of 0.01, 0.05, 0.1, 0.2, 0.5, and 1.0 mg, respectively. / L series of standard solutions were injected and measured according to the above test conditions, and the peak areas Y of twelve pyrethroid pesticide residues were plotted against their mass concentrations X respectively.

[0022] (2) Sample extraction: accurately weigh 1.0g (accurate to 0.0001g) =200 capsanthin samples were placed in a 25mL volumetric flask, 12.5mL of cyclohexane-ethyl acetate mixed solvent with a volume ratio of 50:50 was added, ultrasonicated for 15min, twice for 2 times, cooled to room temperature, and added with a vo...

Embodiment 2

[0031] Embodiment 2: the specific implementation steps of the detection method of twelve kinds of pyrethroid pesticide residues in this capsanthin are as follows:

[0032] (1) Standard curve: same as Example 1.

[0033] (2) Sample extraction: accurately weigh 0.5g (accurate to 0.0001g) =50 capsanthin samples were placed in a 10mL volumetric flask, 10mL of cyclohexane-ethyl acetate mixed solvent with a volume ratio of 50:50 was added, ultrasonicated for 10min, cooled to room temperature, and cyclohexane-acetic acid with a volume ratio of 50:50 was added Dilute ethyl ester mixed solvent to volume. The extract was transferred to a centrifuge tube, centrifuged at 4000 r / min for 5 min at 5°C, the supernatant was filtered with a 0.45 μm filter membrane, and the filtrate was transferred to a GPC sample bottle.

[0034] (3) GPC purification treatment: The GPC detection wavelength was 254 nm, the mobile phase was a cyclohexane-ethyl acetate mixed solvent with a volume ratio of 50:50...

Embodiment 3

[0039] Embodiment 3: the specific implementation steps of the detection method of twelve kinds of pyrethroid pesticide residues in this capsanthin are as follows:

[0040] (1) Standard curve: same as Example 1.

[0041] (2) Sample extraction: accurately weigh 1.5g (accurate to 0.0001g) of =50 capsanthin samples were placed in a 25mL volumetric flask, 25mL of cyclohexane-ethyl acetate mixed solvent with a volume ratio of 50:50 was added, ultrasonicated for 30 min, three times, cooled to room temperature, and cyclohexane with a volume ratio of 50:50 was added Dilute to volume with hexane-ethyl acetate mixed solvent. The extract was transferred to a centrifuge tube, centrifuged at 10,000 r / min for 10 min at 5°C, and the supernatant was filtered with a 0.45 μm membrane filter, and the filtrate was transferred to a GPC sample bottle.

[0042] (3) GPC purification treatment: The GPC detection wavelength was 254 nm, the mobile phase was a cyclohexane-ethyl acetate mixed solvent wi...

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Abstract

The invention discloses a detection method for twelve kinds of pyrethroids pesticide residues in capsanthin. The detection method comprises the following steps of: ultrasonically extracting the capsanthin with an extracting solvent and then separating an extract liquor to obtain a supernatant liquor; purifying the supernatant liquor by using a gel permeation chromatography, collecting target eluant, concentrating the target eluant until dry and then making the volume constant to obtain a sample solution; and measuring the sample solution by adopting a gas chromatography-tandem mass spectrum in a selected ion monitoring mode and quantifying with an external standard method. The method is used for processing the capsanthin by adopting a GPC (gel permeation chromatography) technology, so that most of macromolecular pigment matters are moved, interference of sample matrixes on measurement is lowered greatly; and the detection method is high in accuracy and strong in applicability for the capsanthin. The detection is carried out by adopting the gas chromatography-tandem mass spectrum and selecting the ion monitoring mode, so that the method has the advantages of high sensitivity and high automation degree, is easy and fast and is capable of detecting large batches of samples easily; and generated waste liquid can be recycled and reused so as to reduce the detection cost and reduce the environmental pollution.

Description

technical field [0001] The invention relates to a method for detecting pesticide residues in food additives, in particular to a method for detecting twelve pyrethroid pesticide residues in capsicum red. Background technique [0002] Capsicum red is a dark red oily liquid pigment obtained by extracting red pepper fruit as raw material. It is a natural coloring agent with nutritional strengthening effect, and its main component is carotenoid. Due to the high food safety and physiological activity of natural pigments, chili red is increasingly favored by people. [0003] Chili pepper is the raw material for the production of chili red. In order to ensure and promote the normal growth of chili peppers, farmers will apply various pesticides that kill insects, sterilize and kill harmful animals (or weeds), resulting in widespread pesticide residues in chili peppers. These pesticide residues are continuously concentrated and enriched during the extraction and processing of chili p...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): G01N30/02G01N30/14
Inventor 高伟吉桂珍杜精精程淑君
Owner CHENGUANG BIOTECH GRP CO LTD