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Green organic plant wine nutrient solution and production process thereof

A nutrient solution and plant technology, which is applied in the field of green organic plant wine nutrient solution and its production technology, can solve the problems of affecting rural environmental sanitation, long natural fermentation time, unfavorable human and animal health, etc., and achieves good production increase effect, low cost and high efficiency. Good results

Inactive Publication Date: 2013-03-20
赵世友
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although traditional farmyard manure does not have the disadvantages of chemical fertilizers, it has long been piled up in front of houses and behind houses, beside roads in villages, and the natural fermentation time is long; it also affects rural environmental sanitation, pollutes the air, especially in spring, causing harmful germs The multiplication and reproduction of the species are harmful to the health of humans and animals; in addition, when a single species of farm fertilizer is used, the nutrients are not comprehensive

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] Take formula A: 50kg of beer dregs, 20kg of distiller's grains, 10kg of waste fungus medium, 4kg of bean cake powder, 4kg of calcium hydrogen phosphate powder, 2kg of blood meal, 2kg of bone meal, 2kg of down meal, 2kg of meat meal, 2kg of fish bone meal, and 2kg of eggshell powder;

[0018] Take formula B: 40kg of horse manure, 5kg of sheep manure, and 10kg of soybean milk.

[0019] The production technology that above-mentioned each component is made green organic vegetable wine nutrient solution of the present invention is:

[0020] The first step is to mix the raw materials in formula A in a container, stir evenly, and ferment at room temperature. According to the fermentation situation, the fermentation time is 5 to 10 days in summer, and 10 to 20 days in winter when the temperature is above 15°C. During the fermentation period, stir every 48 hours. Once; mix the raw materials in formula B in another container, add 500kg of water, and ferment at room temperature. A...

Embodiment 2

[0024] Take formula A: 45kg of beer dregs, 25kg of distiller's grains, 12kg of waste fungus medium, 5kg of bean cake powder, 3kg of calcium hydrogen phosphate powder, 1.5kg of blood meal, 2.5kg of bone meal, 1.5kg of down meal, 2.5kg of meat meal, 1.5kg of fish bone meal, egg Shell powder 2.5kg;

[0025] Take formula B: 45kg of horse manure, 4kg of sheep manure, and 12kg of soybean milk juice.

[0026] The production technology that above-mentioned each component is made green organic plant wine nutrient solution of the present invention is:

[0027] The first step is to mix the raw materials in formula A in a container, stir evenly, and ferment at room temperature. According to the fermentation situation, the fermentation time is 5 to 10 days in summer, and 10 to 20 days in winter when the temperature is above 15°C. During the fermentation period, stir every 48 hours. One time; mix the raw materials in formula B in another container, add 400kg of water, and ferment at room t...

Embodiment 3

[0031] Formula A: 55kg of beer dregs, 15kg of distiller's grains, 8kg of waste fungus medium, 5kg of calcium hydrogen phosphate powder, 3kg of bean cake powder, 2.5kg of blood meal, 1.5kg of bone meal, 2.5kg of down meal, 1.5kg of meat meal, 2.5kg of fish bone meal, eggshell Powder 1.5kg;

[0032] Formula B: 35kg of horse manure, 6kg of sheep manure, and 8kg of soybean milk juice.

[0033] The production technology that above-mentioned each component is made green organic plant wine nutrient solution of the present invention is:

[0034] The first step is to mix the raw materials in formula A in a container, stir evenly, and ferment at room temperature. According to the fermentation situation, the fermentation time is 5 to 10 days in summer, and 10 to 20 days in winter when the temperature is above 15°C. During the fermentation period, stir every 48 hours. Once; mix the raw materials in formula B in another container, add 600kg of water, and ferment at room temperature. Accor...

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Abstract

The invention relates to a green organic plant wine nutrient solution and a production process thereof, and provides a green organic nutrient solution and a byproduct thereof (green organic solid fertilizer) which are produced from vinasses and waste residues in wine industry, waste culture media in edible fungus industry and livestock feces in breeding industry. The green organic plant wine nutrient solution is characterized by comprising a formula A and a formula B, wherein the formula A comprises beer residues, vinasses, waste edible fungus culture media and the like; and the formula B comprises horse manure, sheep manure and the like. The production process comprises the following steps: mixing, stirring, fermenting, filtering, taking juice and solids, drying, and sterilizing. According to the invention, the waste contaminating the environment is comprehensively treated and utilized, thereby changing the waste into valuable substances; the organic fertilizer which is green, favorable in effect, low in price and good in mouthfeel and improves the quality of agricultural products can be produced; the product is mainly used for the production of organic rice as well as organic crops, melons, fruits and vegetables, and can be also used for the planting of flowers, grass and trees; and the product can be comprehensively utilized by wineries, edible fungus factories and breeding farms, thereby extending the industrial chain and improving the added value of the product. Thus, the invention achieves remarkable economic benefits, social benefits and ecological effects, and has wide application prospects.

Description

technical field [0001] The invention relates to a plant wine nutrient solution and a production process thereof, in particular to producing organic rice, organic crops and melons by using distiller's grains and waste residues in the winemaking industry, waste culture medium after use in the edible fungus industry, and excrement from livestock in the breeding industry. A green organic plant wine nutrient solution used in fruits, vegetables, flowers, plants and trees and a production process thereof. Background technique [0002] At present, in agricultural production, chemical fertilizers are widely used. Although chemical fertilizers are convenient to apply and have quick results, they can maintain high yields in a short period of time; Decrease, taste worse. Although traditional farmyard manure does not have the disadvantages of chemical fertilizers, it has long been piled up in front of houses and behind houses, beside roads in villages, and the natural fermentation time ...

Claims

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Application Information

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IPC IPC(8): C05G1/00
Inventor 赵世友
Owner 赵世友
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