Matcha powder soybean milk and preparation method thereof

Abstract

The invention discloses matcha powder soybean milk and a preparation method of the matcha powder soybean milk. The matcha powder soybean milk consists of the following raw materials: soybean powder, lotus seed powder, sweet potato powder, matcha powder, yam flour powder, Chinese hawthorn seed, protein powder, creeping oxalis, scaphium scaphigerum, fomes japonica, lotus, kelp base, sunflower disc, rehmannia leaves, broadleaf holly leaf, sauropus rostratus miq, trichosanthes kirilowii maxim leaves, yellow mustard and suitable amount of purified water. The preparation method of the matcha powder soybean milk is simple, and the prepared matcha powder soybean milk uses soybean powder, lotus seed powder and sweet potato powder as raw materials, so the matcha powder soybean milk is full of nutriments and has low fat and high plant protein, the matcha powder contains abundant tea polyphenol, caffeine, free amino acid, chlorophyll, protein, aromatic substance, cellulose and vitamin, so the matcha powder soybean milk can improve the immunologic function, help to reduce blood pressure and blood sugar, condition the body, can be eaten for a long time, is beneficial for health and causes no side effects.

Description

technical field [0001] The invention relates to the field of food processing, in particular to matcha powder soybean milk and a preparation method thereof. Background technique [0002] Soy milk is a kind of nutrient-rich drink. The human body needs sufficient nutrition, and it adds different nutrients from the raw materials of soy milk. Now most of the soy milk drinks on the market are made of a single soybean as raw material, and its taste is relatively simple. , some soy milk drinks even contain various chemical additives, long-term, large amount of drinking will have certain adverse effects on the body, on the contrary, if different functional Chinese medicinal materials are added to the raw materials of soy milk, it can improve human health and achieve the desired effect . Contents of the invention [0003] The object of the present invention is to provide a kind of matcha powder soybean milk and preparation method thereof. [0004] The present invention adopts ...

AI Technical Summary

Problems solved by technology

[0002] Soy milk is a kind of nutrient-rich drink. The human body needs sufficient nutrition, and it adds different nutrients from the raw materials of soy milk. Now most of the soy milk drinks on the market are made of a single soybean as raw material, and its taste is relatively simple. , some soy milk drinks even contain various chemical additives, long-term, large amount of drinking will have certain adverse effects on the body, on the contrary, if different functional Chinese medicinal materials are added to the raw materials of soy milk, it can improve human health and achieve the desired effect