Method for making hericium erinaceus fungus powder

A technology of Hericium erinaceus fungus powder and corn flour, which is applied in the biological field, can solve the problems that Hericium erinaceus fruiting bodies cannot be produced in large quantities, the production of Hericium erinaceus fruiting bodies is difficult, and the artificial cultivation is difficult, etc., so as to achieve easy implementation, The effect of good market prospect and short cultivation cycle

Inactive Publication Date: 2014-02-19
覃秀花
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Problems solved by technology

[0004] The purpose of the present invention is exactly to overcome shortcomings such as the production difficulty of Hericium erinaceus fruiting body and provide a kind of preparation method of brand-new a kind of Hericium erinaceus bacteria powder
By implementing the present invention, it

Method used

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Embodiment Construction

[0016] Below in conjunction with embodiment the method of the present invention is further described.

[0017] A preparation method of Hericium erinaceus bacteria powder, the specific implementation method is as follows:

[0018] 1. Preparation of culture medium: The raw materials of the culture medium are composed of 38% rice bran, 28% bran, 22% chaff, 9% corn flour, and 3% brown sugar. and corn flour are mixed together and stirred evenly to obtain a mixed material, then the brown sugar is diluted in an appropriate amount of clear water, then the mixed material and sugar water are mixed and stirred evenly, and the water content of the mixed material is adjusted to 50-55% to produce Use the raw material, then divide the raw material into the culture container, the thickness when the raw material is packed into the culture container is 5 to 6 cm, and finally seal the culture container with the raw material and sterilize it according to the conventional method.

[0019] 2. Inoc...

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Abstract

The invention provides a method for making hericium erinaceus fungus powder. Particularly, a culture medium composed of rice bran, bran, rice husks, corn flour and brown sugar is included. Hericium erinaceus liquid strains serve as the strains, the inoculation method and the inoculation number of the liquid strains are well mastered, and then high-quality hericium erinaceus mycelium finished produced are cultivated by reasonably arranging the production environment. By means of the method, the production and making process of the final products, namely, high-quality hericium erinaceus mycelia, has the advantages of being short in cultivation cycle, simple, low in product production cost, high in product production efficiency, stable and the like. In addition, by means of the method, the final products, namely, high-quality hericium erinaceus mycelia, are widely applied to the fields such as the pharmacy field, the biological health care product field, the special drink field and the functional food field as an additive.

Description

technical field [0001] The invention belongs to the field of biotechnology, and in particular relates to a preparation method of Hericium erinaceus bacteria powder. Background technique [0002] Hericium erinaceus (scientific name: Hericium erinaceus), is a famous and precious traditional Chinese dish, with tender meat, fragrant taste, delicious taste. It is one of the four famous dishes (hericium, bear's paw, sea cucumber, shark's fin). It is known as "mountain delicacy Hericium erinaceus, seafood bird's nest". This fungus of the Dendrite family has hairy spines on the surface of the cap, about 1 to 3 cm long. Its fruiting bodies are round and thick, white when fresh, light yellow to light brown after drying, and the base is narrow or slightly It has a short stalk, the upper part is enlarged, and the diameter is 3.5-10 cm. It looks like a golden monkey's head from a distance, so it is called "Hericium erinaceus", and it looks like a hedgehog, so it is also called "hedgeho...

Claims

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Application Information

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IPC IPC(8): A01G1/04A23L1/28A23L1/30A23L31/00A23L33/10
Inventor 覃秀花
Owner 覃秀花
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