Novel amyloid cigarette adhesive containing modified cellulose
A cellulose and starch-based technology, applied in the direction of cellulose adhesives, starch adhesives, adhesives, etc., can solve the problems of poor viscosity, poor glue stability, and no mention of starting speed, etc.
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Embodiment 1
[0026] Using 10% British gum, 7% glucose, 5% methylcellulose, 1% benzoic acid, 1% simethicone and 76% water to prepare starchy cigarette gum, wherein the British gum is made of corn starch prepared. The preparation process of starchy cigarette gum is as follows: firstly, methyl cellulose is dissolved in water, then English gum, glucose, benzoic acid and simethicone are added in sequence, and the mixture is uniformly stirred.
[0027] After testing: the obtained product has a solid content of 22%, Brookfield viscosity at 25°C is 1100cps, the viscosity of the product is stable within three months, and has good viscosity and fluidity.
Embodiment 2
[0029] Using 15% British gum, 5% cyclodextrin, 7% sodium carboxymethylcellulose, 3% bentonite, 1% epoxidized soybean oil, 1% glycerin, 1% potassium sorbate, 1 % polyoxyethylene polyoxypropylene amine ether and 66% water to prepare starchy cigarette gum. Wherein the British gum is prepared from tapioca starch. The preparation process of starchy cigarette gum is as follows: first dissolve sodium carboxymethyl cellulose in water, then add British gum, cyclodextrin, bentonite, epoxy soybean oil, glycerin, potassium sorbate and polyoxyethylene polyoxypropylene in sequence Amino ether, stir to mix evenly.
[0030] After testing: the obtained product has a solid content of 31%, Brookfield viscosity at 25°C is 6900cps, the viscosity of the product is stable within three months, and has good viscosity and fluidity.
Embodiment 3
[0032] Using 8% yellow dextrin, 20% maltodextrin, 10% hydroxyethyl cellulose, 3% silicon dioxide, 1% bentonite, 1% wollastonite powder, 1% sodium diacetate, 1% high-carbon alcohol fatty acid ester complex and 55% water were used to prepare starchy cigarette gum, and yellow dextrin was prepared from waxy rice starch. The preparation process of starchy cigarette gum is as follows: first dissolve hydroxyethyl cellulose in water, then add yellow dextrin, maltodextrin, silicon dioxide, bentonite, wollastonite powder, sodium diacetate and higher alcohol fatty acid in sequence Ester complex, stir to mix evenly.
[0033] After testing: the obtained product has a solid content of 43%, and the Brookfield viscosity at 25°C is 10900cps. The viscosity of the product is stable within three months, and has good viscosity and fluidity.
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