Mountain mushroom stomach invigorating granule and manufacturing method thereof

A granule and stomach-enhancing technology, which is applied in food preparation, food ingredients as thickeners, food ingredients containing natural extracts, etc., can solve the problems of cumbersome and complicated cooking and low utilization rate of Hericium erinaceus, and achieve the restoration of gastric mucosa, Improves immunity and promotes digestion

Active Publication Date: 2015-07-29
浙江八味保健食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Although Hericium erinaceus has the above-mentioned effects of invigorating the stomach, etc., in the process of preparing dishes with traditional Hericium erinaceus, the utilization rate of Hericium erinaceus is low, and the cooking is complicated and complicated, so that people cannot often apply Hericium erinaceus to Stomach and other maintenance

Method used

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  • Mountain mushroom stomach invigorating granule and manufacturing method thereof

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0043] The invention provides a kind of mountain mushroom stomach-invigorating granule, which comprises the following components:

[0044]

[0045] It also contains 2 parts of thickener; the thickener is cellulose.

[0046] It also contains 3 parts of desiccant; the desiccant is preferably mannitol.

[0047] The preparation method of the above-mentioned mountain mushroom Jianwei granules, the steps are as follows:

[0048] 1) Mix 20 parts of Hericium erinaceus, 10 parts of fried hawthorn, 2 parts of fried malt, 2 parts of fried rice buds, 5 parts of fried chicken inner gold, 5 parts of Codonopsis pilosula, 1 part of medlar, 2 parts of Atractylodes macrocephala, 1 part of Poria cocos, 1 Add 1 part of cumin, 1 part of Chinese yam and 1 part of tangerine peel into the stirring reaction pot, add water according to the ratio of the total mass of the above components to the water mass of 1:5, stir for 5 hours, and the temperature is 70°C;

[0049] 2) filter, separate the dregs ...

Embodiment 2

[0069] The invention provides a kind of mountain mushroom stomach-invigorating granule, which comprises the following components:

[0070]

[0071]

[0072] It also contains 3 parts of thickener; the thickener is cellulose.

[0073] It also contains 7 parts of desiccant; the desiccant is preferably mannitol.

[0074] The preparation method of the above-mentioned mountain mushroom Jianwei granules, the steps are as follows:

[0075] 1) 30 parts of Hericium erinaceus, 20 parts of fried hawthorn, 5 parts of fried malt, 5 parts of fried rice buds, 10 parts of fried chicken inner gold, 10 parts of Codonopsis pilosula, 4 parts of medlar, 5 parts of Atractylodes macrocephala, 3 parts of Poria cocos, 3 parts Add 1 part of cumin, 3 parts of Chinese yam and 2 parts of tangerine peel into the stirring reaction pot, add water according to the ratio of the total mass of the above components to the water mass of 1:6, stir for 6 hours, and the temperature is 80 degrees;

[0076] 2) f...

Embodiment 3

[0096] The invention provides a kind of mountain mushroom stomach-invigorating granule, which comprises the following components:

[0097]

[0098] It also contains 4 parts of thickening agent; the thickening agent is cellulose.

[0099] It also contains 9 parts of desiccant; said desiccant is mannitol.

[0100] The preparation method of the above-mentioned mountain mushroom Jianwei granules, the steps are as follows:

[0101] 1) 40 parts of Hericium erinaceus, 30 parts of fried hawthorn, 8 parts of fried malt, 8 parts of fried rice buds, 15 parts of fried chicken inner gold, 15 parts of Codonopsis pilosula, 6 parts of medlar, 8 parts of Atractylodes macrocephala, 5 parts of Poria cocos, 5 parts of 1 part of cumin, 5 parts of Chinese yam and 4 parts of tangerine peel are added to the stirring reaction pot, and water is added according to the ratio of the total mass of the above components to the water mass of 1:6, and the stirring time is 6 hours, and the temperature is 80...

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Abstract

The invention discloses a mountain mushroom stomach invigorating granule and a manufacturing method thereof, which belong to the technical field of Chinese herbal medicine compound preparations and health-care products. The mountain mushroom stomach invigorating granule comprises the following components: 20 to 40 parts of hericium erinaceus, 10 to 30 parts of fried hawthorn, 2 to 8 parts of coloured malt, 2 to 8 parts of fried rice sprout, 5 to 15 parts of fried endothelium corneum gigeriae galli, 5 to 15 parts of dangshen, 1 to 6 parts of wolfberry fruit, 2 to 8 parts of bighead atractylodes rhizome, 1 to 5 parts of tuckahoe, 1 to 5 parts of fennel, 1 to 5 parts of common yam rhizome and 1 to 4 parts of pericarpium citri reticulatae. The mountain mushroom stomach invigorating granule obtained by the manufacturing method is suitable for people of all ages, has the advantages of convenience in eating, no toxicity, harmlessness and no side effect, has the effects of consolidating the basis, stimulating appetite, promoting digestion, restoring gastric mucosa, preventing diseases, preventing cancers, increasing immunity and losing weight and has special effects on discomfort caused by infantile anorexia, infantile obesity and old stomach degradation.

Description

technical field [0001] The invention belongs to the technical field of traditional Chinese medicine compound preparations and health care products, and in particular relates to mountain mushroom stomach-invigorating granules and a preparation method thereof. Background technique [0002] Hericium erinaceus, also known as Hericium erinaceus, got its name only because of its resemblance to Hericium erinaceus. It is a traditional Chinese dish with tender, fragrant and delicious meat. This fungus of the Dendrite family has hairy spines on the surface of the cap, about 1 to 3 cm long. Its fruiting bodies are round and thick, white when fresh, light yellow to light brown after drying, and the base is narrow or slightly It has a short handle, the upper part is enlarged, and the diameter is 3.5 to 10 cm. It looks like a golden monkey head from a distance, so it is called "Hericium erinaceus". Hericium erinaceus is an incomparably delicious mountain delicacy, with fresh and tender ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L33/00
CPCA23V2002/00A23V2250/21A23V2250/204A23V2250/208A23V2300/14A23V2200/242A23V2250/5108
Inventor 周希潭
Owner 浙江八味保健食品有限公司
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