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Cultivation method for post nutrition material of morchella esculenta

A cultivation method and nutrient material technology, which are applied in the field of nutrient supplement cultivation after industrialization of hickory chick mushrooms, can solve the problems of affecting yield, insufficient nutrition of strains, low cultivation yield, etc., and achieve pest resistance, uniform size, and good quality Effect

Active Publication Date: 2015-11-04
德阳市明润农业开发有限公司
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] But the cultivation method of existing hickory chick, cultivation time is long, and cultivation yield is low, quality is poor, and in the late stage of cultivation, bacterial strain nutrition deficiency occurs, is susceptible to insect damage, affects yield

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0025] A method for cultivating morel mushrooms with nourishment after factory production, including the following steps:

[0026] (1) Build a cultivation room: build a cultivation room with a length of 12m, a width of 7m, and a height of 4.5m, each with 20 shelves, arranged in a non-character shape, each shelf includes 5 bed frames, and each bed frame is long 2m, width 1m, height 0.6m, the cultivation area of ​​each bed frame is 2m 2 , Each planting area is 200m 2 ;

[0027] (2) Preparation of culture soil: Mix the soil, wood chips, and lime water with a pH of 8 in a weight ratio of 100:20:10-15, then add water to make the water content 50%-55%, and prepare the culture soil. Finally, use the pasteurization method to sterilize the culture soil and send it to the sterilized bed frame, with 18-20cm on each floor;

[0028] (3) Strain treatment: mix the strain with the hydration solution, the mixed solution accounts for 1‰ of the weight of the strain, and the hydration solution contains...

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PUM

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Abstract

The invention discloses a cultivation method for post nutrition material of morchella esculenta. The cultivation method comprises following steps of: (1) setting up cultivation rooms; (2) preparing cultivation soil; (3) processing strains; (4) cultivating hyphae; (5) preparing morchella esculenta including 70% of wheat, 28% of chaff, 1% of lime, 0.95% of gypsum, 0.025% of zinc sulfate and 0.025% of anhydrous magnesium sulfate and adding water for uniform blending at water content ranging from 90% to 65%, and then adding a hydrated solution with total weight of all components at 0.5 per thousand and uniform blending the above; (6) producing a nutrition bag; (7) placing the nutrition bag; (8) culturing hyphae; (9) performing temperature simulation for the first time; (10) performing temperature simulation for the second time; (11) culturing fruiting bodies; (12) harvesting morchella esculenta.The cultivation method for post nutrition material of morchella esculenta adopts wheat as main post nutrition material for cultivation of morchella esculenta so that cultivation time is shortened and yield is increased, thereby producing 0.8 to 1kg of morchella esculenta per square meter.

Description

Technical field [0001] The invention belongs to the field of edible fungus cultivation, and specifically relates to a method for cultivating morel mushrooms with nutrient feed after factoryization. Background technique [0002] Morels (M. esculenta), also known as morels and mushrooms, belong to the Morel family and the genus Morels. Morel fruit bodies are small, about 6-14.5cm long, and the cap is irregularly round or oblong. Because of its uneven surface, it resembles a morel, hence the name morel. According to measurements, Morels contains 20% crude protein, 26% crude fat, and 38.1% carbohydrates. It also contains a variety of vitamins and amino acids. The content of glutamic acid is as high as 1.76%. Therefore, Morels has the "vegetarian meat". "The good name." Morel is mild in nature, sweet and cold in taste, has the effects of resolving phlegm and regulating qi, invigorating the kidney and strengthening yang, invigorating the brain and refreshing. In addition, it can stre...

Claims

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Application Information

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IPC IPC(8): A01G1/04C05G1/00
CPCA01G18/00C05D3/00C05D3/02C05D5/00C05D9/02C05F5/002C05F11/00
Inventor 兰顺明
Owner 德阳市明润农业开发有限公司
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