Pressure-reducing health tea

A technology for health-preserving tea and tea leaves, which is applied in the directions of pre-extraction tea treatment, plant raw materials, cardiovascular system diseases, etc. The effect of relieving spasm of small arteries and preventing and treating hypertension

Inactive Publication Date: 2015-11-11
QINGDAO HUAREN TECH INCUBATOR
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Hypertension has become a common and frequently-occurring chronic disease among middle-aged and elderly people, and it is difficult to completely cure it. The prevention and treatment of hypertension is a long-term process, and most of them need to take medicine for life. This will inevitably lead to the following problems: First, th

Method used

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Experimental program
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Effect test

Example Embodiment

[0045] The present invention also provides a preparation method of the above-mentioned antihypertensive health tea, which specifically includes:

[0046] The first step is the processing of Qingdao Laoshan green tea;

[0047] The second step is the preparation of traditional Chinese medicine concoction;

[0048] In the third step, add the treated Qingdao Laoshan green tea to the traditional Chinese medicine concoction prepared in the second step, stir evenly, and then boil it with warm water at 50℃~60℃ for 20min~40min, remove the boiled tea and put it Enter the dryer for drying to obtain the antihypertensive health tea.

[0049] The processing of Qingdao Laoshan green tea in the first step is further specifically spreading the tea leaves in a steamer, and putting the steamer in a boiler for 20-30 minutes. After the steaming is completed, the tea leaves are spread out in the sun so that the sun is The tea leaves are naturally dehumidified, and the dehumidification of the tea leaves re...

Example Embodiment

[0052] Example 1 Chinese herbal medicine juice 1

[0053] Take 5g of ginseng, 2g of mulberry, 3g of Imperata cylindrica, 3g of Prunella vulgaris, 4g of hyssop, 2g of celandine, 3g of arborvitae leaves, 3g of Uncaria, 2g of orchid vanilla, 3g of strange willow, 3g of cattail yellow, 2g of corydalis, madder 3g, Fritillaria 2g, Anemarrhena 3g, Spatholobus spatholobus 4g, Oyster 3g and Caoweiling 2g, chopped separately, and the chopped products are mixed together to obtain a mixture. Add 200g of water, soak for 1 hour, and heat to Boil, decoct for 3 hours, filter the decoction, add 160g of water again to the filter residue, heat to boiling, decoct for 3 hours, filter the decoction, mix the two filtrates, and concentrate under reduced pressure to obtain a crude drug concentration of 0.3g / ml of concoction.

[0054] Toxicology test

[0055] Acute toxicity test: Clean male and female mice were randomly divided into administration group and control group. The administration group was fed t...

Example Embodiment

[0057] Example 2 Chinese herbal medicine juice 2

[0058] Take ginseng 4g, mulberry 1g, Imperata cylindrica 2g, prunella vulgaris 2g, hyssop 3g, celandine 1g, arborvitae leaf 2g, uncaria 2g, orchid herb 1g, weird willow 2g, cattail yellow 2g, corydalis 1g, madder 2g, Fritillaria 1g, Anemarrhena 2g, Spatholobus 3g, Oyster 2g and Caoweiling 1g, chopped separately, and the chopped products are mixed together to obtain a mixture. Add 150g of water, soak for 1 hour, and heat to Boil, decoct for 3 hours, filter the decoction, add 100g of water again to the filter residue, heat to boiling, decoct for 3 hours, filter the decoction, mix the two filtrates, concentrate under reduced pressure to obtain a crude drug concentration of 0.3g / ml of concoction.

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Abstract

The invention provides a pressure-reducing health tea. The health tea comprises raw materials of Qingdao Laoshan green tea, gen-seng, loranthus parasiticus, rhizoma imperatae, spica prunellae, radix achyranthis bidentatae, celandine, cacumen platycladi, uncaria, common bluebeard herb, tamarisk, cattail pollen, rhizoma corydalis, madder, Zhejiang fritillaria bulb, rhizoma anemarrhenae, spatholobus stem, oyster, and root of veined inula. The pressure-reducing health tea can regulate capillary circulation, release arteriole spasm, harmonize qi and blood, regulate yin and yang, and improve symptom. The side effect is reduced and the compliance of a patient is improved, so that the purpose of preventing and curing hypertension is achieved.

Description

technical field [0001] The invention relates to the technical field of health care products, in particular to a blood pressure-reducing and health-preserving tea. Background technique [0002] Tea is a traditional beverage of the Chinese people, with a history of thousands of years. Tea is not only an excellent thirst-quenching drink, but also rich in nutrients. It contains protein (amino acid), fat, carbohydrates, vitamins, minerals and other nutrients needed by the human body. It is also a very effective traditional Chinese medicine. "Shen Nong's Materia Medica" mentioned: "Tea tastes bitter, and drinking it makes people think better, sleep less, lighten the body, and improve eyesight." Chinese doctors of all dynasties believe that tea has many effects in disease prevention and treatment. One aspect, such as clearing heat and detoxifying, digesting food and losing weight, reducing phlegm and dampness, promoting body fluid and quenching thirst, refreshing and benefiting th...

Claims

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Application Information

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IPC IPC(8): A23F3/14A61K36/899A61P9/12A61K35/618
Inventor 不公告发明人
Owner QINGDAO HUAREN TECH INCUBATOR
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