Compound feed capable of improving disease-resistant function of red tilapia
A technology of compound feed and red tilapia, applied in the field of fish feed, to achieve the effects of increasing food intake, reducing morbidity and mortality, and reducing economic losses
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Embodiment 1
[0019] A compound feed for improving the disease resistance of red tilapia, comprising the following raw materials in parts by weight:
[0020] 5 parts of fish meal, 15 parts of soybean meal, 2 parts of rapeseed meal, 5 parts of DDGS, 2 parts of wheat, 10 parts of flour, 2 parts of corn gluten meal, 2 parts of rice bran, 2 parts of pepper seed, 1.0 part of fish oil, 1.0 part of soybean oil, preservative for fish Mixture 1.0 part, calcium dihydrogen phosphate 2 parts, choline chloride 0.1 part, methionine 0.01 part, arginine 0.01 part, betaine 0.3 part, fructan 0.1 part, vitamin E 0.01 part.
Embodiment 2
[0022] A compound feed for improving the disease resistance of red tilapia, comprising the following raw materials in parts by weight:
[0023] 15 parts of fish meal, 40 parts of soybean meal, 15 parts of rapeseed meal, 10 parts of DDGS, 6 parts of wheat, 20 parts of flour, 10 parts of corn gluten meal, 10 parts of rice bran, 4 parts of pepper seed, 2.5 parts of fish oil, 2.5 parts of soybean oil, fish preservative Mixture 3.0 parts, calcium dihydrogen phosphate 3 parts, choline chloride 0.2 parts, methionine 0.05 parts, arginine 0.05 parts, betaine 1.0 parts, fructan 0.3 parts, vitamin E 0.05 parts.
Embodiment 3
[0025] A compound feed for improving the disease resistance of red tilapia, comprising the following raw materials in parts by weight:
[0026] 10 parts of fish meal, 27.5 parts of soybean meal, 8.5 parts of rapeseed meal, 7.5 parts of DDGS, 4 parts of wheat, 15 parts of flour, 6 parts of corn gluten meal, 6 parts of rice bran, 3 parts of pepper seeds, 1.75 parts of fish oil, 1.75 parts of soybean oil, fish Use 2 parts of premix, 2.5 parts of calcium dihydrogen phosphate, 0.15 parts of choline chloride, 0.03 parts of methionine, 0.03 parts of arginine, 0.65 parts of betaine, 0.2 parts of fructan, and 0.03 parts of vitamin E.
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