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Dried tangerine peel tea effervescent tablet and preparation method thereof

A technology of tangerine peel and tea brewing, which is applied in the direction of tea substitutes, etc., can solve the problems of tangerine peel tea with single medicinal effect and difficulty in dissolving active ingredients, so as to solve the problem of slow disintegration, improve utilization value, and be easy to produce and carry Effect

Inactive Publication Date: 2016-04-27
ZHAOQING MEDICAL COLLEGE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] The purpose of the present invention is to provide a kind of tangerine peel tea effervescent tablet, solve the problem that the active ingredient of tangerine peel tea that exists in the prior art is difficult to dissolve, single tangerine peel tea medicinal effect function is single

Method used

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preparation example Construction

[0032] The present invention also provides a kind of preparation method of tangerine peel tea effervescent tablet, comprises the following steps:

[0033] Step 1. Preparation of dried tangerine peel tea extract powder:

[0034] Step 1.1, crush the tangerine peel into tea powder, pass through a 50-mesh sieve, and 60 Co-γ-ray irradiation; obtain tangerine peel powder, and use cellulase to perform enzymatic hydrolysis to obtain an enzymatic treatment solution, and ultrasonically treat the enzymatic treatment solution at room temperature for 45-60 minutes to obtain an ultrasonic treatment solution; impregnate with methanol, filter , concentrating the filtrate into an extract; wherein, the screened mesh is 60-80 mesh; 60 The dose of Co-γ-ray irradiation is 2-24kGy, the mass ratio of cellulase and tangerine peel powder is 1:1500-3:1000; the enzymatic hydrolysis condition is that the temperature is 30-50°C; the enzymatic hydrolysis time is 20-100min;

[0035] Step 1.2, spray drying...

Embodiment 1

[0041] A preparation method of tangerine peel tea effervescent tablet, comprising the following steps: pulverizing tangerine peel into tea powder, passing through a 50-mesh sieve, 60 Co-γ-ray irradiation; obtain tangerine peel powder, and use cellulase to carry out enzymolysis to obtain an enzymolysis treatment solution, and the enzymolysis treatment solution is ultrasonically treated at room temperature for 45min to obtain an ultrasonic treatment solution; soaked with methanol, filtered, and The filtrate is concentrated into an extract; wherein, the screened mesh is 60 mesh; 60 The dose of Co-γ ray irradiation is 2kGy, the mass ratio of cellulase and tangerine peel powder is 1:1500; the enzymolysis conditions are that the temperature is 30°C; the enzymolysis time is 20min; the obtained extract is spray-dried to make Dried tangerine peel tea extract dry powder; wherein, the spray drying conditions are: pressure: 55Mpa, feed temperature: 60°C, air inlet temperature: 190°C, air ...

Embodiment 2

[0043] A preparation method of tangerine peel tea effervescent tablet, comprising the following steps: pulverizing tangerine peel into tea powder, passing through a 50-mesh sieve, 60 Co-γ-ray irradiation; obtain tangerine peel powder, and use cellulase to carry out enzymolysis to obtain an enzymolysis treatment solution, and the enzymolysis treatment solution is ultrasonically treated at normal temperature for 60 minutes to obtain an ultrasonic treatment solution; soaked with methanol, filtered, and The filtrate is concentrated into an extract; wherein, the screened mesh is 60-80 mesh; 60 The dose of Co-γ ray irradiation is 24kGy, the mass ratio of cellulase and tangerine peel powder is 3:1000; the enzymolysis conditions are that the temperature is 50°C; the enzymolysis time is 100min; the obtained extract is spray-dried to make Dried tangerine peel tea extract dry powder; among them, the spray drying conditions are: pressure: 55Mpa, feed temperature: 60°C, air inlet temperatu...

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PUM

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Abstract

The present invention discloses a dried tangerine peel tea effervescent tablet which includes the following components in parts by weight: 1-4 parts of dried tangerine peel tea extract dried powder, 4-6 parts of bird's nest extract, 8-12 parts of white granulated sugar, 25-35 parts of sodium bicarbonate, 12-16 parts of polyethylene glycol, and 4-8 parts of peppermint powder essence. The present invention also discloses a preparation method of the dried tangerine peel tea effervescent tablet. The preparation method can sufficiently extract the medicinal ingredients in the dried tangerine peels. The fatty liver prevention effect is improved.

Description

technical field [0001] The invention belongs to the technical field of health-care tea processing, and in particular relates to an effervescent tangerine peel tea tablet, and also relates to a preparation method of the tangerine peel tea effervescent tablet. Background technique [0002] Tangerine peel tea is a traditional Chinese herbal medicine in China, and one of the herbal teas often drunk by Cantonese. The ingredients include tangerine peel and tea leaves, etc., and the tangerine peel tea made by combining tangerine peel and tea leaves can be called "herbal tea". That is to say, the health care function of tangerine peel tea is the first, and the purpose of tea tasting is second. Regular drinking of tangerine peel tea has the functions of relieving summer heat in summer, relieving cough and reducing phlegm, invigorating the spleen and nourishing the stomach and other health functions. It also has a preventive effect on hyperlipidemia, high blood pressure, fatty liver...

Claims

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Application Information

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IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 刘其礼张学思廖明生吴晓玲保泽庆
Owner ZHAOQING MEDICAL COLLEGE
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