Linolenic acid health care edible oil, Chinese prickly ash seed meal and preparation method thereof

A health-care edible oil and linolenic acid technology, which is applied in the direction of edible oil/fat, fat oil/fat refining, application, etc., can solve the problems of high acid value of crude oil, low content of linolenic acid, easy increase of acid value, etc.

Inactive Publication Date: 2016-08-24
重庆市涪陵区棋元粉丝厂
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  • Abstract
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Problems solved by technology

But so far, the application of Zanthoxylum bungeanum is only widely used for medicinal and seasoning purposes, and only a small amount of red Zanthoxylum bungeanum seeds are obtained by local methods, but the oil is black in color, rich in impurities, high in acid value, and unstable. , easy to oxidize, the acid value is particularly easy to rise, the decolorization is complicated, and the refining is difficult. It can only be used as industrial oil, and it is far from reaching the edible standard. Hundreds of thousands of tons
[0003] The oil content of green pepper seeds is low. Although the oil content of green pepper seeds with high maturity has increased to a certain extent, and the content of linolenic acid is also high, it affects the harvest of green pepper shells, and the loss outweighs the gains; the crude oil of green pepper seeds with insufficient maturity The acid value is extremely high, the oil content is low, and the linolenic acid content is also extremely low, so it has no utilization value

Method used

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Experimental program
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Embodiment Construction

[0012] The production process of linolenic acid health edible oil mainly adopts the general equipment of the edible oil industry, and the specific preparation method is divided into the following steps:

[0013] 1. Preparation of Zanthoxylum bungeanum oil

[0014] a. Raw material selection, flaking

[0015] The green pepper seeds with suitable maturity of the year were selected as the raw material for extracting linolenic acid health edible oil. It has been proved by many tests that when the oil content of the fruiting green pepper seeds reaches about 15%, the acid value of the crude oil is below 20, which can take into account the utilization value of the pepper seeds and shells and reduce the loss.

[0016] The dried and clean green pepper seeds (water content below 11%) are put into a flaking machine, and flaked to 0.1-0.5mm flakes for later use. The pretreatment is not only simple in process, but also beneficial to the subsequent crude oil leaching.

[0017] b. Preparat...

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Abstract

The invention discloses a linolenic acid health care edible oil, Chinese prickly ash seed meal and a preparation method thereof. The preparation method comprises the following steps: (1) preparing crude oil: picking high quality green prickly ash seeds, rolling the seeds, and extracting crude oil; (2) refining: subjecting the crude oil obtained in the step (1) to hydration degumming, alkali refining (for removing acid), water washing (for removing impurities), dehydration, discoloring, deacidification, and deodorization. The obtained linolenic acid health care edible oil comprises 8 to 15% of palmitic acid, 5 to 15% of palmitoleic acid, 30 to 40% of oleic acid, 20 to 35% of linoleic acid, and 10 to 18% of alpha-linolenic acid. At the same time, Chinese prickly ash seed meal is produced. Through the method mentioned above, the impurities are effectively separated and removed, the color and odor are eliminated; at the same time, the oleic acid value and peroxide value that continuously change during the production process are always controlled so as to produce the linolenic acid health care edible oil that meets the national sanitary standards of edible plant oil; the content of unsaturated fatty acid can reach 80% or more, the linolenic acid content is high, and thus the provided edible oil is very good.

Description

technical field [0001] The invention relates to a method for refining linolenic acid health-care edible oil, in particular to a method for refining linolenic acid health-care edible oil from green pepper seeds. Background technique [0002] Zanthoxylum bungeanum belongs to the Rutaceae plant, which is an important economic tree species in my country. It is a treasure all over the body. Although the oil content of Zanthoxylum bungeanum is lower than that of tea seeds and rapeseeds in oil crops, the oil content of Zanthoxylum bungeanum is 27% to 34%. Green Zanthoxylum bungeanum seed oil contains 12% to 20%, but the unsaturated fatty acid content in Zanthoxylum bungeanum seed oil is extremely high, reaching more than 85%, and the content of linolenic acid is as high as 12-24%, which is much higher than that of tea oil, olive oil and soybean oil. Sexual oil, and linolenic acid has the functions of significantly lowering blood lipids, regulating blood pressure, improving cardiovasc...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11B1/04C11B1/10C11B3/00C11B3/04C11B3/06C11B3/10A23D9/02
Inventor 邓海波查兵
Owner 重庆市涪陵区棋元粉丝厂
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