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Traditional Chinese medicine health-care wine capable of reducing blood pressure

A technology of traditional Chinese medicine for health care and lowering blood pressure. It is applied in drug combinations, pharmaceutical formulations, cardiovascular system diseases and other directions. It can solve problems such as toxic side effects, slow metabolism, organ aging and pathological changes, enhance human immunity, and have broad market prospects. Effect

Inactive Publication Date: 2016-09-28
李撰
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the "three highs" are mainly treated with western medicine and western medicine, which is mainly aimed at the mechanism of slow metabolism caused by insufficient insulin function in the human body, and finally the symptoms of "three highs". Supplement insulin or take drugs to reduce "three highs" Treatment, which can quickly and accurately lower blood sugar, blood lipids, and blood pressure and control them within a certain range, but long-term symptomatic treatment of drugs will make it difficult to control the disease and make the disease worse, such as long-term use of biguanides and urea drugs It will produce drug resistance and greatly reduce the efficacy of the drug until it is ineffective, and the drug residue in the body will produce various toxins, and the toxins need to be excreted through the metabolism of the kidneys, which will easily cause aging and pathological changes in the kidneys and other body organs , resulting in serious complications, excessive use will cause nausea, abdominal distension, constipation, exhaust pain and many other toxic and side effects of drug-induced diseases

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] Example 1: A Chinese medicine health wine for lowering blood pressure, which is obtained by soaking Chinese herbal medicine raw materials and rice wine (made by soaking roses and high-concentration white wine, alcohol content ≥ 45% Vol) at a weight ratio of 1:12, wherein, The Chinese herbal medicine raw material comprises the following components in parts by weight: 15 parts of hawthorn, 15 parts of wolfberry, 15 parts of Digupi, 15 parts of honeysuckle, 15 parts of longan meat, 15 parts of raw rehmannia, 10 parts of cassia seed, 10 parts of epimedium , Polygonatum 10 parts, Panax notoginseng 10 parts, Eucommia 10 parts, Sangjisheng 10 parts, Polygonatum 10 parts, Astragalus 6 parts, Angelica 6 parts, Pseudostellariae 6 parts, Ganoderma lucidum 5 parts, American ginseng 5 parts, Gastrodia elata 5 parts, hook 6 parts of vines and 6 parts of leeches.

Embodiment 2

[0013] Example 2: A blood pressure-lowering traditional Chinese medicine health wine, which is obtained by soaking Chinese herbal medicine raw materials and rice wine (made by soaking roses and high-concentration white wine, alcohol content ≥ 45% Vol) at a weight ratio of 1:15, wherein, The Chinese herbal medicine raw material includes the following components in parts by weight: 18 parts of hawthorn, 16 parts of wolfberry, 14 parts of Digupi, 20 parts of honeysuckle, 10 parts of longan meat, 14 parts of rehmannia, 15 parts of cassia seed, 12 parts of epimedium , Polygonatum 8 parts, Sanqi 6 parts, Eucommia 8 parts, Sangjisheng 12 parts, Polygonatum 14 parts, Astragalus 5 parts, Angelica 8 parts, Pseudostellaria ginseng 3 parts, Ganoderma lucidum 8 parts, American ginseng 6 parts, Gastrodia elata 6 parts, hook 4 parts of vines, 5 parts of leeches.

Embodiment 3

[0014] Example 3: A blood pressure-lowering traditional Chinese medicine health wine, which is obtained by soaking Chinese herbal medicine raw materials and rice wine (made by soaking roses and high-concentration white wine, alcohol content ≥ 45% Vol) at a weight ratio of 1:5, wherein, The Chinese herbal medicine raw material includes the following components in parts by weight: 12 parts of hawthorn, 14 parts of wolfberry, 16 parts of Digupi, 12 parts of honeysuckle, 18 parts of longan meat, 16 parts of rehmannia, 6 parts of cassia seed, and 8 parts of epimedium , Polygonatum 12 parts, Panax notoginseng 15 parts, Eucommia 12 parts, Sangjisheng 15 parts, Polygonatum 5 parts, Astragalus 8 parts, Angelica 3 parts, Pseudostellariae 5 parts, Ganoderma lucidum 6 parts, American ginseng 3 parts, Gastrodia elata 8 parts, hook 2 parts of vines, 2 parts of leeches.

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PUM

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Abstract

The invention discloses a traditional Chinese medicine health-care wine capable of reducing blood pressure, which is prepared by soaking Chinese herbal medicine raw materials in a rice wine, wherein the Chinese herbal medicine raw materials include hawthorn fruits, Chinese wolfberries, wolfberry bark, honeysuckle flowers, longan pulp, dried rehmannia roots, cassia seeds, epimedium, polygonatum odoratum, pseudo-ginseng, eucommia, mistletoe, polygonatum sibiricum, astragalus roots, angelica sinensis, radix pseudostellariae, ganoderma lucidum, American ginseng, rhizoma gastrodiae, hooked uncaria and leech. The traditional Chinese medicine health-care wine is prepared from 21 traditional Chinese medicines through scientific compatibility, the traditional Chinese medicines have synergetic effects to exert multiplying effects, and thus the traditional Chinese medicine health-care wine has the characteristics of simple medicines and remarkable effects. Through application tests of patients, the traditional Chinese medicine health-care wine has an obvious effect on reducing blood pressure, also has the functions of reducing blood glucose and reducing blood fat, avoids relapse after healing, and has obvious prevention and treatment effects on symptoms of high blood pressure, high blood glucose and high blood fat, such as headache, feeling of fullness in the head, vertigo, palpitation, weakness of limbs, numbness of limbs, diabetes and the like.

Description

technical field [0001] The invention belongs to the technical field of traditional Chinese medicine health wine, and in particular relates to a traditional Chinese medicine health wine for lowering blood pressure. Background technique [0002] "Three highs" refers to hyperglycemia, hypertension and hyperlipidemia. Patients with "three highs" are mainly concentrated in middle-aged and elderly people over 50 years old. With the improvement of living standards and changes in the rhythm of life, there has been a trend towards younger age, and the number of patients is increasing and the growth rate is alarming. Hyperglycemia, hypertension and hyperlipidemia can cause diabetes, cerebral hemorrhage, cerebrovascular rupture, vascular embolism, and easily induce many other complications such as atherosclerosis, coronary heart disease, etc., and gradually become the most serious diseases that endanger human health one. According to statistics, among the top ten causes of death in C...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8988C12G3/04A61P9/12A61K35/62
CPCA61K36/734A61K35/62A61K36/074A61K36/185A61K36/232A61K36/258A61K36/296A61K36/355A61K36/36A61K36/46A61K36/481A61K36/482A61K36/74A61K36/77A61K36/804A61K36/815A61K36/8969A61K36/8988C12G3/04A61K2300/00
Inventor 李撰
Owner 李撰