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Amino-acid-rich health-care marine protein product for infants and preparation method of amino-acid-rich health-care marine protein product

A technology for amino acids and infants, applied in protein food processing, protein food ingredients, animal protein processing, etc., can solve the problems of affecting the functional activity of marine protein, affecting the palatability of marine protein health products, and low amino acid content

Inactive Publication Date: 2016-11-09
QINGDAO HAODA MARINE HEALTH FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, at present, most marine protein products are directly dried and crushed after protein purification or prepared by simple enzymatic hydrolysis process. The amino acid content in the product is low, which not only affects the functional activity of marine protein, but also affects the palatability of marine protein health products.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0025] An amino acid-rich marine protein health product for infants and young children and a preparation method thereof, the specific preparation steps are as follows:

[0026] (1) Ingredients: 30 parts of shark protein, 30 parts of whey protein, 30 parts of Antarctic krill protein, 10 parts of sea cucumber protein;

[0027] (2) Pretreatment: add water to the marine protein at a ratio of 5 times the mass ratio of the raw material of marine protein, and stir evenly;

[0028] (3) Enzyme addition: add papain and alkaline protease at the ratio of 2% and 1% of marine protein to adjust the pH to 7.0-8.0;

[0029] (4) Ultrasonic-assisted enzymatic hydrolysis: under the condition of controlling the enzymatic hydrolysis temperature of 40-50°C, under the assisted action of ultrasonic waves, the ultrasonic frequency is 400w, 25kHz, and the enzymatic hydrolysis is 30min;

[0030] (5) Liquefaction: Add amylase at a ratio of 3‰ of marine protein, adjust the pH to 6.0-7.0, and keep warm at ...

Embodiment 2

[0042] An amino acid-rich marine protein health product for infants and young children and a preparation method thereof, the specific preparation steps are as follows:

[0043] (1) Ingredients: 20 parts of shark protein, 40 parts of whey protein, 20 parts of Antarctic krill protein, 20 parts of sea cucumber protein;

[0044] (2) Pretreatment: add water to the marine protein at a ratio of 3 times the mass ratio of the raw material of marine protein, and stir evenly;

[0045] (3) Enzyme addition: add papain and alkaline protease at the ratio of 1% and 0.5% of marine protein to adjust the pH to 7.0-8.0;

[0046](4) Ultrasonic-assisted enzymatic hydrolysis: under the condition of controlling the enzymatic hydrolysis temperature of 40-50°C, under the assisted action of ultrasonic waves, the ultrasonic frequency is 400w, 25kHz, and the enzymatic hydrolysis is 60min;

[0047] (5) Liquefaction: add amylase at a ratio of 3‰ of marine protein, adjust the pH to 6.0-7.0, and keep warm at...

Embodiment 3

[0059] An amino acid-rich marine protein health product for infants and young children and a preparation method thereof, the specific preparation steps are as follows:

[0060] (1) Ingredients: 25 parts of shark protein, 35 parts of whey protein, 25 parts of Antarctic krill protein, 15 parts of sea cucumber protein;

[0061] (2) Pretreatment: add water to the marine protein at a ratio of 3 to 5 times the mass ratio of the raw material of marine protein, and stir evenly;

[0062] (3) Enzyme addition: add papain and alkaline protease at the ratio of 1.5% and 0.8% of marine protein to adjust the pH to 7.0-8.0;

[0063] (4) Ultrasonic-assisted enzymatic hydrolysis: under the condition of controlling the enzymatic hydrolysis temperature of 40-50°C, under the assisted action of ultrasonic waves, the ultrasonic frequency is 400w, 25kHz, and the enzymatic hydrolysis takes 45 minutes;

[0064] (5) Liquefaction: Add amylase at a ratio of 2.5‰ of marine protein, adjust the pH to 6.0-7.0...

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Abstract

The invention discloses an amino-acid-rich health-care marine protein product for infants and a preparation method of the amino-acid-rich health-care marine protein product. Various marine protein raw materials are combined scientifically, the amino-acid-rich health-care marine protein product is obtained with microbial fermentation and a multi-step continuous enzymolysis process, novel marine economy is cultured on the basis of realization of high-value development and utilization of marine protein, and the health care requirements for growth of the infants are met. The amino-acid-rich health-care marine protein product obtained with adoption of ultrasonic-assisted enzymolysis, an aerobic fermentation process and secondary enzymolysis is crystal white in color, powdery and free of impurities or bitterness, the total protein content is higher than or equal to 98%, and the content of peptides with the molecular weights lower than 1,000 daltons in the total protein is higher than or equal to 90%. The preparation method has the advantages that the production cycle is short, the cost is low, no toxic or harmful substance is produced, and the health-care marine protein product is high in safety, good in functional activity, balanced in nutrition, digestible and absorbable, has remarkable effects of promoting growth, improving immunity of the bodies of the infants, supplementing calcium and the like and has broad market application and popularization prospect.

Description

technical field [0001] The invention relates to a marine protein health product rich in amino acids for infants and a preparation method thereof, which belongs to the field of health food processing. Background technique [0002] Protein is the main substance that constitutes the tissues and organs of the human body. It plays a very important role in the life activities of the human body. It is necessary to maintain and repair the body and cell growth. It not only affects the growth of body tissues, but also participates in the production of hormones, immune Therefore, protein is one of the important nutrients to ensure good health. [0003] The 21st century is the ocean century, the century of sustainable development of marine economy. There are about 400,000 species of organisms living in the ocean, which accounts for 71% of the total area of ​​the earth, accounting for 80% of the total number of species on the earth. It is estimated that the ocean produces approximately...

Claims

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Application Information

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IPC IPC(8): A23L33/00A23J3/04A23J3/08A23J3/34
CPCA23J3/04A23J3/08A23J3/341A23J3/343A23V2002/00A23V2300/48
Inventor 徐伦超
Owner QINGDAO HAODA MARINE HEALTH FOOD
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