Licorice root and peony flower healthcare tea and preparation method thereof
A technology of peony flower and health tea, which is applied in the field of tea beverages, can solve the problems of nutrient loss and pollen loss, and achieve the effects of reducing fatigue, rich nutrition and unique flavor
Inactive Publication Date: 2016-11-16
安徽天乾健食品科技有限公司
View PDF3 Cites 0 Cited by
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
With the processing of peony flowers in the food industry, peony tea has become a common beverage, but due to the use of machine-made tea, the original fragrance of peony tea is missing, and the traditional hand-made tea causes pollen in the collection and steaming of tea. loss of nutrients
Method used
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View moreExamples
Experimental program
Comparison scheme
Effect test
Embodiment 1
[0013] Example 1: Glycyrrhizae peony flower health tea, the parts by weight (g) of its raw materials are: peony flower 38, roasted licorice 5, Eucommia block 3, blackberry juice 12, milk powder 9, corn germ oil 7.5, lactose 4, silkworm chrysalis Powder 3, fresh kelp 9, cyclamate 0.55, Kudingcha extract 1.5, Hericium erinaceus polysaccharide 1.8, peanut kernel oil 12, nutrient dry powder 4 and water amount.
[0014] The preparation method of licorice peony flower health tea comprises the following contents:
[0015] (1) Preparation of nutritional dry powder: Weigh 13 yellow millet powder, 11 Yulu tea powder, 9 sweet-scented osmanthus cake powder, 12 red bean, 11 red date, 3.5 houttuynia cordata, emblica seed 2, unicalyptus 6, Proper amount of turtle and snake wine, first mix red beans and red dates, add appropriate amount of pure water, grind and beat to get a mixed slurry; chop houttuynia cordata, emblica, and unicalyptus, mix them, put them in a pot and cook them, take them o...
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More PUM
Login to View More Abstract
The invention discloses a licorice root and peony flower healthcare tea and a preparation method thereof. The licorice root and peony flower healthcare tea is prepared from, by weight, 35-40 parts of peony flowers, 4-6 parts of honey-fried licorice roots, 2-4 parts of cortex eucommiae flakes, 10-15 parts of blackberry juice, 8-10 parts of milk powder, 7-8 parts of corn germ oil, 3-5 parts of lactose, 2-4 parts of silkworm pupa meal, 8-10 parts of fresh kelp, 0.5-0.6 part of sodium cyclamate, 1-2 parts of broadleaf holly leaf extract, 1.5-2.0 parts of hericium erinaceus polysaccharide, 10-15 parts of peanut kernel oil, 3-5 parts of dry nutrition powder and a proper amount of water. The healthcare tea is rich in nutrition and unique in flavor; peony flowers serve as the main material, and the healthcare tea has the activity of resisting bacteria, inflammation and tumors, stopping bleeding, removing blood stasis, clearing away heat and toxic materials and the like, is suitable for being drunk by various people and can relieve the fatigue feeling and make people have a ruddy complexion.
Description
technical field [0001] The invention relates to a tea beverage, in particular to a licorice peony flower health-care tea and a preparation method thereof. Background technique [0002] Peony has a variety of nutrients needed by the human body, such as rich calcium, iron, zinc, potassium and selenium, etc., which can be used as a source of zinc-rich food; the protein content is as high as 32.3%, and the fat content is as low as 4.5%. The fiber content is greater than that of honey, and it has preventive and therapeutic effects on three highs and diabetes. With the processing of peony flowers in the food industry, peony flower tea has become a common beverage, but due to the use of machine-made tea, the original fragrance of peony flower tea is missing, and the traditional hand-made tea causes pollen in the collection and steaming of tea. Lost, lost nutrients. Contents of the invention [0003] The object of the present invention is to provide a kind of licorice peony flow...
Claims
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More Application Information
Patent Timeline
Login to View More Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 张涛张廷张永霞
Owner 安徽天乾健食品科技有限公司