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Hami melon compound nutrition powder and applications thereof

A technology of compound nutritional powder and cantaloupe, which is applied in the field of food technology and its health care, can solve the problems of treating mycoplasma pneumonia in children without cantaloupe nutritional powder, and achieve the effects of maintaining high serum concentration, controlling fever, and good therapeutic effect

Inactive Publication Date: 2016-12-07
孙跃
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

MP is one of the important pathogens of pneumonia and other respiratory infections in childhood, and there is no report on the treatment of mycoplasma pneumonia in children with cantaloupe nutrition powder

Method used

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  • Hami melon compound nutrition powder and applications thereof

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Effect test

Embodiment 1

[0026] A kind of Hami melon compound nutrition powder, raw material formula comprises the composition of following mass parts:

[0027] Traditional Chinese medicine: Veratrum 1 kg, Atractylodes macrocephala 1 kg, Asarum 0.1 kg, Anemarrhena 0.9 kg;

[0028] Described health-care fruit vinegar carries out according to the following steps:

[0029] (1), select Hami melon to wash, inactivate enzyme, inactivate enzyme temperature 100 degrees Celsius, colloidal grinding, and make pulp; the pulp is enzymatically hydrolyzed by compound enzyme, and the quality of pectinase and cellulase is 5:1 Specific composition, a total of 0.4kg, the enzymolysis reaction temperature is 36°C, and the enzymolysis time is 2h;

[0030] (2), Veratrum 1 kg, Atractylodes macrocephala 1 kg, Asarum 0.1 kg, and Anemarrhena 0.9 kg were mixed and pulverized, and sieved with a 10-mesh sieve, and the coarse raw materials were discarded to form raw materials; water was added to mix evenly and passed through 30 H...

Embodiment 2

[0039] A kind of Hami melon compound nutrition powder, the raw material formula of described health-care fruit vinegar comprises the composition of following mass parts:

[0040] Traditional Chinese medicine: Veratrum 2kg, Atractylodes macrocephala 3kg, Asarum 0.2kg, Anemarrhena 2kg;

[0041] Described health-care fruit vinegar carries out according to the following steps:

[0042] (1), select cantaloupe to wash, inactivate enzyme, inactivate temperature 100 degrees centigrade, colloid grinding pulp, make fruit pulp; Said fruit pulp is enzymatically hydrolyzed by compound enzyme, by pectinase and cellulase according to the quality of 15:1 Specific composition, a total of 0.4kg, the enzymolysis reaction temperature is 36°C, and the enzymolysis time is 2h;

[0043] (2), Veratrum 2kg, Atractylodes macrocephala 3kg, Asarum 0.2kg, Anemarrhena 2kg are mixed and pulverized, and sieved with a 10-purpose sieve, discarding coarse raw materials to form raw materials; adding water to mix...

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Abstract

The invention discloses hami melon compound nutrition powder. A preparation method of the hami melon compound nutrition powder comprises the following steps: selecting hami melon pulp, washing the hami melon pulp, carrying out enzyme deactivation, and carrying out pulp grinding by adopting a colloid mill, thus obtaining fruit pulp; carrying out enzymolysis on the fruit pulp by adopting a compound enzyme, mixing radix et rhizoma veratri, white atractylodes rhizome, herba asari and rhizoma anemarrhenae, smashing the mixed medicinal materials, adding with distilled water, and adding with cellulose for enzymolysis, thus obtaining traditional Chinese medicinal enzymatic hydrolysate; mixing the fruit pulp after the enzymolysis treatment and the traditional Chinese medicinal enzymatic hydrolysate, carrying out sterilization, adding with activated acetic bacteria, carrying out sealed fermentation at the temperature being about 30 DEG C for 20 days; and feeding the fermented mixture into an ageing tank, after 20-25 days of after-ripening ageing, carrying out filtering, and carrying out spray drying to obtain the nutrition powder. The hami melon compound nutrition powder is good in mouthfeel, and has a very good treatment effect for pediatric mycoplasma pneumonia.

Description

technical field [0001] The invention relates to a compound nutrient powder of Hami melon and its application, belonging to the field of food technology and its health care. Background technique [0002] Cantaloupe (scientific name: Cucumis melo var. saccharinus), is a transformation of melon. Also known as snow melon and tribute melon, it is a kind of fine melon variety with round or oval fruit, produced in Xinjiang. It tastes sweet and has large fruit. Hami melon is the most famous, so it is called Hami melon. Because it tastes sweet. According to historical records, during the Kangxi period of the Qing Dynasty, King Hami paid melons as gifts to the imperial court, and "Hami melons" got their name from this, and became the general name of Xinjiang melons. . [0003] Mycoplasma pneumonia (mycoplasma pneumonia), also known as primary atypical pneumonia, cold aggregation positive pneumonia, is a kind of "atypical pneumonia", which is caused by mycoplasma (MP) infection, sh...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12J1/04A61K36/42A61P31/04
CPCC12J1/04A61K36/42
Inventor 孙跃
Owner 孙跃
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