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Novel eucommia ulmoides tea and preparation method thereof

A kind of eucommia tea, a new technology, applied in the field of new eucommia tea and its preparation, can solve the problems of reducing drug efficacy, tea pollution, general taste, etc., and achieve the effects of improving production efficiency, resisting tumor activity, and shortening the time spent on eucommia

Inactive Publication Date: 2016-12-21
郑文利 +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The packaging bag of this kind of bag has small pores (to prevent powder leakage), so the packaging bag will block the smell during soaking and reduce the efficacy of the medicine.
At the same time, the material of the packaging bag will also have chemical substances precipitated and soaked in hot water, which will pollute the tea.
The above-mentioned processing and production methods only simply process the raw materials without fully releasing the characteristics contained in the raw materials. The taste is general, with a grassy taste, and the taste is astringent, so the product is difficult to promote.
In the prior art, there is no precedent for processing Eucommia leaves according to the production methods of black tea and Fu tea. After the Eucommia leaves are fermented and bloomed, the Eucommia tea produced is in a blank state in the market, especially the Eucommia leaves. The Eucommia golden flower produced after flowering has even less relevant document records and references

Method used

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  • Novel eucommia ulmoides tea and preparation method thereof
  • Novel eucommia ulmoides tea and preparation method thereof
  • Novel eucommia ulmoides tea and preparation method thereof

Examples

Experimental program
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Effect test

Embodiment 1

[0058] Such as figure 2 Shown, a kind of novel eucommia tea preparation method, comprises dark tea production process, and described dark tea production process comprises fresh leaf primary production process, and described fresh leaf primary production process comprises the following processing steps: deenzyming, kneading, stacking and drying .

[0059] Further, the primary preparation process of fresh leaves includes the following processing steps and operation methods:

[0060] a1) Finishing: put fresh eucommia leaves into the fixing machine, and fix them for 6-10 minutes at a temperature of 120-180°C;

[0061] a2) Kneading: cool down the eucommia leaves after finishing in step a1) to 30-45°C, put them into a kneading machine and knead for 3-6 minutes to obtain eucommia leaf tea base;

[0062] a3) Otto pile: According to the water content of the eucommia leaf tea base in step a2), spray an appropriate amount of water to ensure that the water content of the eucommia leaf ...

Embodiment 2

[0067] Such as image 3 , 4 As shown, a novel method for preparing eucommia tea, the black tea production process also includes the Fucha production process, and the Fucha production process includes the following processing steps: raw material sorting, high temperature softening, shaping, blooming and drying.

[0068] The Fucha production process comprises the following processing steps and operation methods:

[0069] b1) Sorting of raw materials: according to product grades, different grades of Eucommia black hair tea or mixed tea are selected for blending to obtain Eucommia black hair tea. Proportioning is carried out according to 1-5 parts by weight of Eucommia black hair tea and 5-9 parts by weight of black hair tea;

[0070] b2) High temperature softening: According to the water content of Eucommia black hair tea in step b1), add appropriate amount of water and mix well, control the water content of the optimal Eucommia black hair tea after mixing at 25-30%, use steam ...

Embodiment 3

[0076] The eucommia leaves are first processed by fresh leaves, and then made into Eucommia black hair tea through the process of killing greens, rolling, stacking and drying. Eucommia black hair tea is mixed with black hair tea according to the weight ratio to obtain a mixed tea. Eucommia ulmoides tea is made through high-temperature softening, molding, blooming and drying processes, and the eucommia eucommia tea constitutes a new type of eucommia tea. The specific preparation method is as follows: Figure 4 shown.

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Abstract

The invention discloses novel eucommia ulmoides tea and a preparation method thereof, belonging to the field of tea processing. The novel eucommia ulmoides tea is eucommia ulmoides dark tea which is prepared from eucommia ulmoides leaves by a dark tea preparation technology. Meanwhile, the eucommia ulmoides leaves can be processed into the eucommia ulmoides Fu tea by a Fu tea preparation technology for dark tea, wherein certain amount of raw dark green tea can be added in the preparation process of eucommia ulmoides Fu tea. In the novel eucommia ulmoides tea and the preparation method thereof disclosed by the invention, by adopting the eucommia ulmoides leaves as a raw material and effectively combining the dark tea preparation technology, abundant nutritional ingredients in the eucommia ulmoides leaves are maintained, the fermentation and floating technology of eucommia ulmoides leaves is realized, the produced eucommia ulmoides dark tea has the functions of tonifying kidney, protecting liver, resisting fatigue and aging, reducing blood pressure, blood fat and blood sugar and the like, the product eucommia ulmoides Fu tea is rich in eurotium cristatum and also has the functions of clearing heat and removing toxin, resisting tumor activity, maintaining beauty and keeping young, adjusting heart and blood vessels and the like.

Description

technical field [0001] The invention belongs to the field of tea processing, and in particular relates to a novel Eucommia tea and a preparation method thereof. Background technique [0002] Eucommia ulmoides is a unique tree species in China, with high economic value and scarce resources. It has been designated as a national second-class precious protected tree species by relevant Chinese departments. Eucommia has the functions of removing garbage in the body, strengthening the metabolism of human cell substances, preventing musculoskeletal aging, balancing human blood pressure, decomposing cholesterol in the body, reducing body fat, restoring blood vessel elasticity, diuretic and heat-clearing, broad-spectrum antibacterial, stimulating the central nervous system, and improving the pharmacological effects of white blood cells. [0003] With the continuous development of the development of Eucommia ulmoides and the avoidance of greater damage to Eucommia resources, people ha...

Claims

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Application Information

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IPC IPC(8): A23F3/34
CPCA23F3/34
Inventor 郑文利刘培民蔚长飞
Owner 郑文利
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