A long-acting and highly safe composite disinfectant
A high-safety, disinfectant technology, used in disinfectants, plant growth regulators, biocides, etc., can solve problems such as environmental pollution, reduce costs, avoid premature precipitation, and enhance stability.
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Embodiment 1
[0018] Embodiment 1: a kind of compound disinfectant of long-acting high safety, it is mixed by polyhexamethylene biguanide and polyhexamethylene guanidine, in polyhexamethylene biguanide and polyhexamethylene guanidine Food-grade spices are added to the mixture, and the ratios of the components in parts by mass are: 30 parts of polyhexamethylene biguanide, 70 parts of polyhexamethylene guanidine, 0.002 parts of food-grade spices, and 30 parts of polyhexamethylene biguanide , 70 parts of polyhexamethylene guanidine and 0.002 parts of edible grade spices are fully mixed and then an appropriate amount of water is added.
Embodiment 2
[0019] Embodiment 2: a kind of compound disinfectant of long-acting high safety, it is mixed by polyhexamethylene biguanide and polyhexamethylene guanidine, in polyhexamethylene biguanide and polyhexamethylene guanidine Food-grade spices are added to the mixture, and the ratios of the components in parts by mass are: 10 parts of polyhexamethylene biguanide, 90 parts of polyhexamethylene guanidine, 0.001 parts of food-grade spices, and 10 parts of polyhexamethylene biguanide , 90 parts of polyhexamethyleneguanidine and 0.001 part of food-grade spices are fully mixed, and then an appropriate amount of water is added.
Embodiment 3
[0020] Embodiment 3: a kind of compound disinfectant of long-acting high security, it is mixed by polyhexamethylene biguanide and polyhexamethylene guanidine, in polyhexamethylene biguanide and polyhexamethylene guanidine Food-grade spices are added to the mixture, and the ratios of the components in parts by mass are: 20 parts of polyhexamethylene biguanide, 80 parts of polyhexamethylene guanidine, 0.0015 parts of food-grade spices, and 20 parts of polyhexamethylene biguanide , 80 parts of polyhexamethylene guanidine and 0.0015 parts of edible grade spices are fully mixed and then an appropriate amount of water is added.
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